Each housewife knows that without a good frying pan in the kitchen can not do. And not one, but several - for stewing, frying, pancakes, fritters. For every occasion it's good to have your own separate, specially designed frying pan.
What is she - a frying pan?
In general, a pancake pan does not differ much from a frying pan for pancakes . Actually, it is often used for the preparation of fragrant pancakes. A good cast iron or aluminum frying pan with a ceramic or titanium non-stick coating is suitable for both cases.
Moreover, it is very convenient for construction of such dishes: its low sides allow you to easily turn pancakes or fritters, and the optimal diameter of 20-25 cm allows you to prepare them with great comfort.
However, there are models of frying pans specially designed specifically for pancakes. They have not a flat surface, but with several grooves, so that the fritters will be smooth and equal. And for especially positive culinary specialists invented and created figured pans for pancakes, for example, with emoticons.
How to choose a frying pan?
As with choosing a pancake pan, you should immediately look at the cast iron frying pans or frying pans with a ceramic coating. It is on them that you will get smooth, beautiful pancakes, without burning and other troubles.
Well-proven titanium coating. It is durable and does not require special care. And the latest development in this area was a pans with a stone coating. This unique material has excellent non-stick properties, it does not require the use of oil and other grease when baking pancakes.
Buying a frying pan of a well-known brand, you will save yourself from unnecessary experiments, and immediately become the owner of quality dishes, with which you will delight your family with delicious snacks.