If you or your relatives do not work in the catering system or in the restaurant business, then, most likely, you do not know such dishes that relate to the professional kitchen sphere, like marmite for hot dishes.
Table-top with heated candles
What is its main purpose? In what cases is it expedient to use it? Is it convenient and do you need such dishes in normal home conditions? There are many questions, but the answers to all are from the professionals. We will learn their authoritative opinion.
So, heated marmits are often used in restaurant business and catering. They are dishes of various shapes and sizes with a lid. They are usually made of aluminum, stainless steel or heat-resistant glass. Although there are also ceramic marmites, although rare. Most often they are not designed for heating with candles or burners and they store cold foods.
The main purpose of heated marmits is to keep the desired temperature of the cooked food. If we talk about home use, it is the heated fires from the candle that will work best. Whereas in a professional environment, fountains with burners or with electric heating are more often used. Burners for marmites are heated using special fuel, environmentally friendly and safe for health. And electric heating is convenient on the distribution line.
Marmits for hot
Depending on the shape, size, height of the walls, the marmite can be used for first and second hot dishes. You can surprise your guests by purchasing such a miracle of kitchen utensils and at a gala dinner having put your dishes in the center of the table. We are sure that this will cause a lot of enthusiasm and positive criticism.
The main advantages of thermal fumes are that they can keep the heat of your hot dishes for a long time. You can pour or pour
In marmite, the food does not dry out, does not burn, does not change the taste. There are universal fungicides, suitable for any dishes, as well as manufacturers often provide them with additional functions.
Usually the marmite consists of a body specially modeled for candles or burners, gastronorms and heating elements. Professional marmits can be calculated under several capacities. But at home they are usually not used, content with compact models.