Growing mushrooms - how to grow the most popular varieties of mushrooms in the home?

Home growing mushrooms at a glance looks like a simple occupation, but on closer examination you instantly in this technology will find many complex nuances. Without a good mycelium prepared using substrate technology, strict control of humidity and temperature, one can not hope for a good harvest in mushroom production.

How to grow mushrooms in the home?

Gradually growing mushrooms in the home turned from exotic, which lured lonely lovers into a common and profitable business. Even summer residents without large capital and special greenhouses can cultivate this crop in a limited area, receiving good harvests for family harvesting for the winter. It is necessary to allocate some funds from the budget for mycelium and create acceptable conditions for the growth of mushrooms, but the result justifies the money and effort spent.

Advantages of home-grown mushrooms:

1. When using a quality mycelium, a person grows a strictly defined variety of fungus, so the risk of poisoning with grebe disappears.
2. At home, you get an environmentally friendly product, because wild mushrooms that grow near industrial facilities or roads are often contaminated with heavy metals.
3. Hiking in the forest threatens infection with ticks and mushroom pickers do not always return home with an acceptable result.
4. Controlling the growth of fungi, the owner of the site receives an annual guaranteed crop and is immune from natural whims.
5. In a closed room, you can grow mushrooms in any climatic zone.

Growing of ceps in the home

Boroviki have always been considered aristocrats in their family, their hats grow to 30 cm or more, and they do not lose their unsurpassed aroma even after drying or heat treatment. Cultivation of white mushrooms begins with the purchase of mycelium. There is a technology for obtaining planting material from wild specimens, but it is easier for a layman to use the material purchased from a trusted seller.

Cultivation of white mushrooms on a private plot

First, we are looking for a suitable place, it is desirable to grow white mushrooms in the suburban area under coniferous and deciduous trees up to 10 years old. In addition to the mycelium, it is required to prepare a little compost , dry leaves, branches and moss for work. Planting of white mushrooms can be done at the cottage in the open air - from late May to September.

Growing of white mushrooms in the garden:

1. We remove the layer of soil under a tree with a thickness of up to 20 cm.
2. You need to get a site under the crown to half a meter in diameter, the center of the circle is the tree trunk.
3. Next, put on the soil a layer of soil mixed with peat, a thickness of 2 cm.
4. At the top, we spread the mycelium after 25 cm.
5. We cover our crops with previously removed soil.
6. With a sprayer, water the mycelium, pouring up to 3 buckets of water per circle.
7. It is recommended to add Baikal EM-1 with microflora to the water.
8. To preserve moisture mulch the ground with straw.
9. In winter we cover this place with lapnik or agrofiber.
10. Mushrooms can be grown in this place from 3 to 7 years.

How to grow white mushrooms on a windowsill?

There is an interesting way how to grow white mushrooms on a windowsill together with indoor flowers. We grind a few hats of a large matured mushroom in a meat grinder. The resulting substance is soaked in water, adding yeast to it. For 4 liters of water, take 50 g of yeast and 3 hats of the fungus. The mixture must be kept warm for up to 2 weeks and mixed. Then 200 g of substrate with activated mycelium is bred in 2 liters of water, we water the soil in a pot and expect sprouts of white fungus.

How to grow oyster mushrooms in the home?

In terms of nutritional value, the oyster is slightly inferior to the fungus, it grows in dense clusters in the form of hanging together above the other hats up to 10-30 cm in diameter. The legs are short and dense, the color is light gray or dark gray with an original purple tint. In nature, oyster can be found in groups on old tree trunks. It fructifies in nature from August to the end of October, at a cool temperature of 10-16 ° C. Artificial cultivation of oyster mushrooms is performed on stumps or in enclosed spaces using a nutrient substrate.

Popular varieties of oyster mushrooms:

• lemon;
• steppe;
• coroniform;
• pink;
• pulmonary;
• royal.

How to grow oyster mushrooms in the open field?

In the case, how to grow mushrooms oyster mushrooms in the country, an important role is played by the preparation of wood. Spruce and pine are not suitable because of the increased tar content, it is better to use logs up to 35 cm long with a trunk diameter of 15 cm from aspen, poplar, oak or ash. The tree must be freshly chopped and moist. If you use old stumps, they should be soaked for 4-5 days in water.

Cultivation of oyster mushrooms in the soil:

1. We put logs in a damp cellar.
2. Thoroughly wipe them.
3. We put the stumps on the butt and from above spread the mycelium with a layer of 1 cm.
4. From above install the second trunk and repeat the operation.
5. It turns out a column of 5-6 logs.
6. The end of the upper log is not lubricated, covering it with boards.
7. Germination of the mycelium lasts in the cellar until 3 months.
8. We prepare the beds in a shady place.
9. Perform holes at a distance of 30 cm to a depth of 15 cm.
10. We pour a little humus into the soil.
11. We water the hole.
12. We lay a log, overgrown with oyster mushrooms.
13. The log is buried on & frac13; and we compact the soil.

How to grow oyster mushrooms in the basement?

Choosing the best ways, where it is more convenient to grow mushrooms oyster mushrooms at home, you need to consider the option with a basement. If you get a crop on the street once a year, it is easier to create optimal conditions for growing this crop indoors even in a cold period. The room where mushroom growing is planned should meet the following requirements:

1. Ability to maintain a stable environment temperature.
2. Humidity control is within 85-90%.
3. Availability of high-quality ventilation.
4. The absence of molds, harmful insects and rodents.
5. Maintain cleanliness.

The technology of growing oyster mushroom is to prepare a substrate with mycelium using hot water and lay it in polyethylene bags. Then, on the bags, cuts up to 50 mm long are made by knives, through which mushrooms will germinate. Containers with mycelium and substrate are placed on the shelves and begin to incubate at a temperature of up to 2 ° C for 25 days. Cultivation occurs at temperatures up to 10-20 ° C, humidity up to 95% and brightness of lighting ⁵ W / m ² .

How to grow mushrooms mushrooms?

Professionals believe that growing mushrooms for mushrooms is more difficult to perform than oyster mushrooms. They require a large investment and a scrupulous attitude to control the environment of growth. In mushroom-growing the following kinds of mushrooms are used - two-spore and four-spore, considerably more meadow and field mushrooms are grown. When choosing a room, it is necessary to proceed from the calculation of 3-5 blocks with a mycelium per 1 m ² , proceeding from this data, the minimum room size is from 15 m ² .

How to grow mushrooms mushrooms in the garden?

Asked how to grow champignons mushrooms in the country, first buy or prepare a mycelium. We need to take a few old hats with darkened plates, soak them in water for 4 hours, and pour the prepared grout with the resulting solution. Suitable site with a layer of humus to 30 cm, but you can prepare a substrate of mown grass, straw, manure and fertilizers. Next, we close the fertilized mycelium soil with humus to a thickness of up to 10 cm. The next year we get a harvest of champignons by autumn.

How to grow champignons mushrooms in the basement?

For planting, a grain-wrapped mycelium or composting mycelium is used. We purchase up to 500 g of material per 1 msup> 2 soils. The substrate is loaded into boxes after pasteurization and cooling to 24 ° C. Make holes in a staggered way after 25 cm and deepen the mycelium into the soil. The conditions for cultivation of mushrooms of champignons should be strictly controlled. With incubation, we maintain humidity to 95%, set the temperature to 20-27 ° C. After 2 weeks, sprinkle the earth with a mixture of chalk and peat in the proportion 1: 9. After 5 days, lower the temperature to 12-17 ° C.