Let's see what delicious, and sometimes strange, breakfasts are prepared for children abroad.
"Fuu, oatmeal!" And "Again, semolina porridge ?!" - this usually begins the morning in the family, where the child is trying to impose a healthy diet. And no attempts to decorate the dishes or cook them as tasty as possible, adding jam, nuts, fruits and even chocolate, do not help persuade small gourmets to eat at least a couple of spoons of useful porridge. But in other countries children in the mornings are content with whole boiled potatoes and eat pickled cucumbers, and do not complain at all. So can treat, for a change, the hatcher of oatmeal and mango a similar dish?
1. Japan
A kid from Tokyo in the morning used to eat:
- Miso soup;
- rice, seasoned with soy sauce and raw egg;
- carrots, burdock roots and lotus stewed in sesame oil;
- green pepper, fried with dried fish and soy sauce;
- grapes and fresh pear;
- milk;
- sweet non-alcoholic wine myrin (from rice).
Another breakfast option for a Japanese girl:
- salmon (grilled) with an omelette;
- Miso soup;
- caboch (pumpkin), fried in sake and soy sauce;
- steamed rice;
- natto - fermented soybeans;
- pickled cucumber.
2. The USA
Americans are less creative in preparing morning meals for children. Standard menu:
- corn flakes with milk (plain or chocolate);
- fruits or dried fruits, nuts.
3. Turkey
Breakfast kids from Istanbul resemble a festive table. The child can choose the desired dishes from such options:
- fried eggs with spicy sausage (soujuk);
- several kinds of cheeses;
- bread and rolls;
- vegetables (cucumbers, tomatoes, white radish, pate from red pepper);
- eggs, hard-boiled;
- butter and cream with honey (kaimak);
- grape syrup bekmez;
- olives, olives;
- sesame paste (tahini);
- halva with hazelnuts;
- Orange juice.
There are also more modest morning meals for Turkish children:
- Hard boiled egg;
- bread;
- tomatoes;
- olives, olives;
- cheeses;
- Cherry jam;
- oil in honey;
- chocolate paste.
4. Canada
The most polite children are unpretentious in their food, the classic breakfast of a Canadian kid is punk or thick pancakes. They are run by:
- maple syrup;
- honey;
- jam;
- oil;
- chocolate paste.
5. Iceland
Little Vikings are taught from childhood to the most nutritious and healthy food. Their morning ration:
- oatmeal in milk with butter and brown sugar;
- fruit;
- yogurt;
- a spoonful of fish oil;
- Orange juice.
6. France
The breakfast of a young Frenchman, of course, includes fresh and crispy pastries:
- baguette with butter and jam;
- corn flakes with milk;
- kiwi;
- Freshly squeezed orange juice.
7. The Netherlands
In the Netherlands, I would like to live with all the children, because in the mornings they give sandwiches, favorite with kids - bread with butter and sweet powder. You can drink this pleasure with a glass of milk.
8. Brazil
Many mothers will be surprised, but in the country of carnivals, children are not denied tonic drinks. So, one of the options for a Brazilian breakfast for toddlers includes:
- bread and butter;
- coffee with milk;
- cheese;
- ham;
- chocolate milk.
Another set of familiar morning meals:
- sweet bun with butter;
- corn flakes with milk;
- banana cake;
- chocolate milk.
Apparently, those who are not allowed to drink coffee are not too happy with their breakfast.
9. Malawi
In this African republic, more than half the population lives below the poverty line, so children are completely unpretentious in eating. They are usually content:
- a test from corn flour, garlic, onion and hot pepper, fried in deep frying;
- boiled pumpkin and potatoes;
- porridge of soy, peanut and corn flour;
- a decoction of hibiscus flowers with sugar.
And it was still a chic breakfast. Less well-off people are feeding children:
- boiled in uniform with potatoes;
- chikondamoyo (sweet corn bread);
- black tea with sugar.
10. Russia
However, our semolina porridge with butter and fruits, cooked on milk, even without lumps, began to look much more appetizing?