Bordeaux is the color of a juicy ripe cherry or intoxicating French wine, it perfectly absorbed in itself equally calm shades of chestnut and violent exhilarating tones of red. Daring youth was matched by sovereign maturity. In the kitchen, this color is not as exciting for appetite as natural green. The kitchen with burgundy facades is capable of annoying many people, causing some internal discomfort. Therefore, designers advise to dilute this color with different shades, smoothing the overall picture with impregnations of calmer shades.
Bordo cuisine - some combinations of colors
- Kitchen white top claret bottom . This option is very common for many reasons. The main thing is a very elegant, clean and festive look of such a headset that does not get bored with the years.
- Bordeaux-gray cuisine is also a good choice. The universality of gray is known for a long time. On its background, the burgundy elements become even more saturated and expressive.
- Kitchen claret with beige . This situation may not be as glamorous as in the first version, but it looks extremely appetizing, reminiscent of a delicious strawberry with cream, which is great for your kitchen.
- Black and maroon kitchen . Such a bold choice is characteristic of confident and determined people. Most often in the room choose the dominant color burgundy, and black is used in the form of a unique frame, but any combination is possible. Sometimes part of the facade is done in bright burgundy color, and a part in black. Stylish and modern, it looks like a claret kitchen with a black table top. Such a stop can be diluted with white or gray elements, shiny metal products, but pastel or other colors here will be inappropriate.
Particularly should be selected and wallpaper for the burgundy kitchen. Try to decorate the walls so that the eye could rest, do not oversaturate the interior with an exciting color. The general impression of the situation should promote digestion and make the owners happy.
