Which ceilings are better for the kitchen?

When choosing the finishing materials for the ceiling, a number of conditions must be taken into account. In particular, it is necessary to take into account that in this room there will always be frying, so that it is impossible to avoid droplets of grease or soot even at very powerful hoods. Also do not forget about high temperatures and high humidity during cooking. All this will be taken into account when deciding which ceiling is best.

Which ceilings are better for the kitchen - we are looking for the perfect solution

Different types of materials always have strong and weak sides. It is analyzing the shortcomings and advantages, we will be able to decide for themselves which is better to make a ceiling for their kitchen.

  1. Plastering or whitewashing is the cheapest solution to the problem, and you can make such a ceiling on your own. But at the same time, keep in mind that it will be necessary to repeatedly whitewash it, because it will not be possible to wash off soot or greasy splashes. One more thing: sooner or later you will have to do a complete repair, since from permanent improvements the surface will necessarily become uneven.
  2. There is an opinion that it is better to paint the ceiling in the kitchen with paint. It can be used instead of whitewash or plaster. The layer of water-emulsion is thinner, so it will not be necessary to do major overhaul. But to paint the surface and hide greasy splashes will have as often.
  3. Many deciding today which ceilings are better for the kitchen, prefer the wallpaper, of course it's about washing. Due to the texture it is possible to disguise all surface irregularities well, and it will be inexpensive to cost in comparison with other more modern methods. But even very high-quality wallpapers and strong glue will not last you for more than a few years, and then they will gradually fall behind. And of course you have to remember neighbors who can flood you from above.
  4. Tiles made of polyurethane or foam not so long ago was the most in demand. Today it is used quite rarely. The cost of such a ceiling is low, but the appearance leaves much to be desired. It is also worth remembering that it is impossible to wash such a ceiling.
  5. Very often when deciding which ceiling is best to choose, the choice is made in favor of drywall. Here your imagination is not limited to anything, but there are a few pitfalls. In particular, this applies to the finish coat: it is usually a water-based paint, so you will not have to wash it, but paint over all the stains. Temperature differences during cooking usually lead to cracks in the area of ​​the joint, and in case of moisture (flooded neighbors), the drywall must be changed.
  6. Many experts say that it is better to make a ceiling in the kitchen from panels. They are not afraid of moisture, when flooding it is enough to simply wipe them. But here you have to part with an impressive amount of money, and entrust all the work to the master. This applies to stretch ceilings , which are also not afraid of moisture or temperature, easy to clean, but rather laborious during installation.