The modern person lives in conditions of constant shortage of free time. That is why ever increasing popularity began to use various trifles, allowing this very time to at least a little, but to save. Here's to take at least washing dishes - like a small thing, but it also requires a certain time. A disposable containers for food with a lid do not need to be washed - they are after use a direct road to the trash can . More about what disposable containers with a lid for products can be found today on sale, we'll talk today.
Plastic disposable food containers with lids - pros and cons
Products, put up in transparent plastic boxes, at least once in the life of everyone. And I could not help but note how convenient it is - everything is in sight, at the same time protected from the oxidizing effects of the environment. But in addition to supermarket shelves, these containers are very convenient and in everyday life. Suffice it to recall the complex task facing the diligent mistress after any home feast-to determine for storage in the refrigerator a variety of different remnants: salads, cakes, sliced, etc. If you consider that each dish is usually two or three spoons, then the puzzle looms is not easy. And if you use food to store food with a small lid, then the food will not be lost, and there will be plenty of room in the refrigerator. And in such containers it is very convenient to take with them snacks on the road, to work or study. But even in this "barrel of honey" simply could not do without its "tar". Along with a sufficiently high strength, high level of food safety, oxidation resistance and affordable cost, plastic containers do not influence the environment in the best way, for a long time decomposing and allocating harmful substances to human health. Therefore, it is only necessary to use such packaging in extreme cases, observing all safety rules (we'll talk about them below), and then dispose of them in special containers for further processing.
Disposable food containers with lid - types
For the production of disposable containers, polystyrene or polypropylene is traditionally used. Containers made of polystyrene have transparent or colored walls, of small thickness, which are easily deformed at the slightest effort. Such disposable containers are not designed for contact with hot food or for heating in a microwave oven. The fact is that with the slightest increase in temperature such dishes begin to release carcinogenic styrene. You can find the container from polystyrene by marking, which looks like a figure six, closed in a triangle of arrows or two Latin letters - P and S. Containers made of polypropylene have much thicker walls, which retain heat for a long time and can withstand the heating in the microwave. But the dishes,