How to store garlic at home in winter?

As you know, growing a decent harvest of garlic is a rather difficult task. And even more difficult to keep it intact and safe until spring. And if in your house you still have the opportunity to find a garlic corner with suitable conditions, then in an apartment this often turns into an insoluble problem. What to do and how to properly store garlic in the winter at home - a few interesting options we bring to your attention in this article.

Where to store garlic in the apartment?

The main problem faced by the inhabitants of apartments is where to store the garlic so that it does not dry out. As you know, after switching on central heating in apartment buildings, it becomes hot and dry at the same time, which is not at all suitable for this vegetable. Ideal conditions for him are humidity at the level of 60-70% and temperature in the range from +2 to +5 degrees. A small part of the crop can safely be sent to the vegetable box of the refrigerator, and to store the rest it is reasonable to use one of the proven options:

Method 1 - how to store garlic in oil?

Carefully peeled chives of garlic should be folded into a glass or ceramic container, and then filled with linseed, olive, corn or sunflower oil. The ventilation holes must first be made in the cover. Thus, the garlic will retain its juiciness and elasticity, and the oil will acquire a pleasant garlic flavor.

Method 2 - how to store garlic in paraffin?

To save all the useful properties of garlic will help and paraffin glaze. It is enough to dip the heads of garlic in the melted paraffin so that a thin protective film forms on its surface.

Method 3 - how to store garlic in salt?

Long enough to keep garlic and using the usual kitchen salt. For this, the garlic head should be folded into a box or glass jar, alternating layers with table salt.

Method 4 - How to store garlic in flour?

It will be fine to store garlic if it is poured with flour instead of salt. In this case, it should be taken into account that only a layer of flour of at least 2-2.5 cm in height can ensure reliable preservation.

Method 5 - how to store garlic in a canvas?

Small portions of garlic can be stored in a plain linen bag. Preliminarily have to prepare a strong saline solution, soak the canvas in it, and then dry it well. Formed on the surface of the tissue thin salt film will not allow mold and rot to develop, and also will save the contents from drying out.