By-products for dogs

Can I feed my dog ​​with bones and all sorts of scraps? It is known that by-products do not have the calorie content of meat , in addition, some of them may contain parasites. How to properly make a dog's diet, and in what form and quantity to give offal - we learn below.

What offal can dogs do?

Some kinds of meat by-products are suitable for feeding dogs: lungs, udders, heart, brains, tongue, trachea, diaphragm, legs, tails, lips, ears, spleen, abomasum and so on. These meat by-products should be used in an amount up to 30% of the total diet. Give the animals they can be in raw form only after the veterinary examination.

Feed the dogs can only those by-products that do not show signs of spoilage, are taken from healthy animals. They do not need to be cooked, the dogs eat them raw. Those parts of meat cuts that have a high content of muscles can be given in return for meat.

The richest source of vitamins and trace elements is the liver. At the same time, it is endowed with dietary qualities. Note that when stored frozen, the amount of vitamin A in the liver decreases.

The heart is an excellent source of high-grade proteins, and there are a lot of vitamins A and B in the kidneys. The brains are rich in fats and holins, and the spleen is full of proteins. Also, the spleen is close to meat and liver by the content of essential amino acids.

Can I feed my dog ​​with chicken offal?

Chicken offal is not as useful for dogs as beef. You can give them, but you need to monitor the reaction from the digestion and skin.

It is not recommended to give dogs chicken skin, it is a source of harmful cholesterol, as well as boiled bones, as they are poorly digested and cause intestinal obstruction. While raw spongy chicken bones are a source of calcium and phosphorus.