Everyone loves pies without exception. Especially those where the test is smaller, and the filling is more. We bring to your attention the recipe of a deliciously delicious and fantastically aromatic pie with honey.
Pie with apples and honey
Ingredients:
- honey - 100 g;
- lemon - 0,5 pieces;
- apples - 3 pieces;
- sugar - 100 g;
- butter - 5 tbsp. spoons;
- egg - 2 pieces;
- flour - 1 item;
- baking powder - 1 teaspoon;
- salt - a pinch;
- vegetable oil.
Preparation
To make a pie with honey, take the apples, peel, cut into four parts, remove the core, seeds and cut into slices. In a saucepan pour squeezed lemon juice, honey and put on a weak fire. Add apples, cook for about 15 minutes, not forgetting to stir. Then remove the saucepan from the plate and leave to cool. This time, grind sugar with grated on a fine grated rind of lemon and butter until smooth. Then gradually drive the eggs and mix the mass well. In a separate bowl, pour the flour, add baking powder and sift. Then, constantly stirring, carefully pour the flour into the sugar mixture. Form for baking well lubricate with vegetable oil and spread on it our dough. From the syrup with a spoon we take apples and evenly spread out from above, slightly pressing down to the test. We put the mold in a preheated oven to 200 ° and bake for about 50 minutes. Finished apple pie with honey pour the remaining syrup, cool and carefully remove from the mold. We serve the table in a cooled form together with hot tea.
Lenten pie with nuts and honey
Ingredients:
- sugar - 3 tbsp. spoons;
- honey - 2 tbsp. spoons;
- water - 1 item;
- nuts - 0,5 items;
- vegetable oil - 0,5 items;
- cinnamon - 0,5 tsp.
- lemon - 1 piece;
- baking powder - 10 g;
- flour - 2 tbsp.
Preparation
In a saucepan pour a little warm water, vegetable oil and sprinkle sugar. We put on a weak fire, slightly heated. Then add the honey, stir and boil for a few minutes until the sugar is completely dissolved.
The resulting mixture is poured neatly into a bowl, add baking powder, lemon juice, cinnamon, zest and chopped nuts. Thoroughly mix everything and gradually pour in the flour. The dough should turn out such as a thick sour cream, but at the same time it is free to fall off a spoon.
Form the cake grease with vegetable oil, spread evenly the dough and send it to a preheated oven to 180 ° C for about 40 minutes. At the end of this time, we take out the ready lean pie with honey, cool it, put it on a plate and decorate it with sugar powder.