We bring to your attention the recipe for cooking one of the most original and unusual salads - "Little Red Riding Hood".
Red Riding Hood with pomegranate
Ingredients:
- potatoes - 4 pcs .;
- any meat - 400 g;
- walnuts - 100 g;
- egg - 3 pieces;
- onion - 1 pc .;
- carrots - 4 pcs .;
- cheese of hard varieties - 300 g;
- garnet - 1 piece;
- mayonnaise - for refueling;
- salt - to taste.
Preparation
How to prepare a red bean salad? Potato properly my and boil in slightly salted water in a uniform to the full readiness. In a separate saucepan, we boil meat, eggs and carrots in parallel. Then drain the water and let the vegetables cool down. Next, we clean them and rub on a large grater. Meat is crushed in cubes, and the eggs are finely chopped. Walnuts sorted and crushed with a blender. Cheese three on a grater. Onions are cleaned, scalded with boiling water and cut into thin semicircles. All the prepared ingredients are laid out in a salad bowl in the following sequence: first onions, then potatoes, boiled meat, chopped nuts, eggs, grated cheese and on top of the pomegranate grain. Each layer of promazyvayut mayonnaise and remove the ready salad for several hours in the refrigerator for impregnation. Very similar to this dish is the salad "Garnet Bracelet" with meat .
Red Riding Hood with tomatoes
Ingredients:
- boiled beef - 200 g;
- Bulgarian pepper - 1 pc .;
- Peking cabbage - 150 g;
- egg - 1 piece;
- canned green peas - 3 tbsp. spoons;
- tomatoes - 2 pcs .;
- greens of dill - if desired;
- mayonnaise - for refueling;
- salt - to taste.
Preparation
In a bowl finely chink the Pekinese cabbage. Cook the broth, cool and cut into small pieces. We remove the Bulgarian pepper from seeds and stems and crush them in cubes.
Canned green peas are thrown on a sieve, we drain all the juice and add it to a bowl with a salad. Next, put the crushed boiled egg, finely chopped onion.
All carefully mix, salt to taste, season with mayonnaise and put in a salad bowl. Top of the salad "Little Red Riding Hood" is properly leveled and decorated with finely chopped tomato and fresh herbs.
"Red Riding Hood" salad with ham
Ingredients:
- tomato - 2 pcs .;
- onions - 1 pc .;
- ham - 250 g;
- fresh cucumber - 1 piece;
- champignons - 300 g;
- egg - 2 pieces;
- cheese of hard varieties - 200 g;
- mayonnaise - for refueling;
- vegetable oil - for frying.
Preparation
Onions are cleaned and finely chopped. Mushrooms washed and shredded straws. Fry the vegetables together on vegetable oil until completely ready. Then cool, drain carefully all the oil. Eggs boil hard, cool, clean and rub on the middle grater. Cucumber is thinly shredded. Hard cheese is also rubbed on a grater. My tomatoes, dried, peeled and cut into small cubes.
Salad lay out layers, promazyvaya each mayonnaise in the following order: ham - mushrooms - fresh cucumber - then eggs and grated cheese.
Top the tomatoes. We serve the layered salad "Little Red Riding Hood" chilled.
Red Riding Hood with Prunes
Ingredients:
- prunes - 150 g;
- potatoes - 4 pcs .;
- hard cheese - 100 g;
- egg - 3 pieces;
- beet - 2 pcs .;
- raisins - 100 g;
- garnet - 1 piece;
- mayonnaise - for refueling.
Preparation
So, raisins and prunes are preliminary sorted, washed and poured for about 10 minutes with hot water,
Potatoes, eggs and beetroot and boil. Then we cool the vegetables, clean and rub on the middle grater.
Hard cheese and eggs rubbed on a fine grater. Salad we lay out on a beautiful dish layers, promazyvaya everyone with mayonnaise. So, first put prunes, then boiled potatoes, beets, raisins, grated cheese and eggs. The top layer is abundantly lubricated with mayonnaise and decorated with pomegranate seeds. If you like such a bright salad, then the salad "Red Sea" is worth trying to cook. Occasion? Hmm, you can make an ordinary dinner unusual!