Cake "Tiramisu"

For the preparation of classic tiramisu, young soft mascarpone cheese is needed, savoyardi is an airy shortbread cookie in the form of tubes and wine of Marsala for impregnating the cakes. To make a cake "Tiramisu" at home, you can replace all the ingredients with more affordable ones. For example, mascarpone for fat cottage cheese with the addition of whipped cream, and savoyardi can bake yourself. You can also cook a wonderful cake of pancakes or air cake, which will resemble an Italian delicacy.

This dessert is deliciously delicious and tender, that it is desirable to eat slowly in a romantic atmosphere.

Italian cake "Tiramisu" from savoyardi cookies

Ingredients:

Preparation

First you need to weld strong coffee, strain and leave to cool.

In a separate bowl, mix the powdered sugar with the yolks and warm to a water bath, stirring 5 minutes before thickening. When the mass cools down, it must be beaten by adding cheese. Then add Baileys (to give a more creamy taste). Separately in a cold glass container whip chilled cream. Combine everything and mix it neatly.

To form the cake, you need to take a baking dish and you can safely proceed with the assembly. To do this, put the savoyardi, moistened with half-cooled coffee, on the bottom. Pour the pastry cream, generously sprinkling cocoa. Then again lay out the cookies, soaked coffee and again the cream and cocoa. Cover the cake with food wrap and put in a cool place for seven hours. After the time has elapsed, you need to free the contents from the form and decorate the dessert. If there are cookies left, then it can be attached to the sides around the cake.

How to cook pancake cake "Tiramisu" - recipe

Ingredients:

Preparation

First you need to cook thin pancakes and impregnation. It is necessary for it to dilute powdered sugar and coffee in warm milk. For cream in sour cream, pour out the powdered sugar and beat until a creamy mass is obtained.

Each pancake is smeared with impregnating and giving a little soak. Then you need to form a cake. To do this, soaked pancake cream and repeat all the actions with the rest of the pancakes. Bake the sides of the cake and top with a cream and sprinkle with cocoa. Leave it in the cold.

How to make a biscuit cake "Tiramisu"?

Ingredients:

Preparation

To prepare a sponge cake, three eggs must be beaten with sugar in a separate container. Add the flour, baking powder and mix everything neatly. Pour the dough into a mold and put it in the oven, which is heated to 195 degrees. Bake a biscuit 25 - 30 minutes. When it cools down it is necessary to cut into three cakes and soak coffee. Give Brew for at least three hours.

To prepare the cream, two proteins must be separated from the yolks. Yolks grind with powdered sugar. Add gelatin, soaked in advance and fatty cottage cheese. Proteins beat in a thick foam with vanilla sugar and carefully mix with the cream.

Impregnated biscuit cakes layered and each smeared with cream. Put the dessert in a cold place for three hours. Then cover the sides with the remaining cream and sprinkle with cocoa.