Greek salad with Pekinese cabbage

Greek salad is considered one of the most refined and delicious salads. And if you add to it cabbage, the dish will get an unusual taste. This unusually original salad is perfect for a family dinner.

Greek salad with Pekinese cabbage

Ingredients:

Preparation

Now tell you how to prepare a Greek salad with Peking cabbage. So, the fork is well washed, dried and finely shredded. Then put the cabbage in a bowl, salt, cover with a lid and leave for 20-30 minutes. My tomatoes, wipe it with a towel and cut into small slices. Greenery is crushed, and the olives are divided into halves. Brynza cut into cubes. Now in the bowl with cabbage we spread tomatoes, cheese and olives.

Finished dish with pepper, watered with olive oil and lemon juice. Add fresh fresh herbs at will and mix everything neatly. Spread the Greek salad with cabbage on a dish and serve it on the table.

Recipe for Greek salad with cabbage

Ingredients:

Preparation

Peking cabbage shred. Cucumbers washed, dried and cut into half rings. Tomatoes grind slices, the Bulgarian pepper relieve the seeds and crumb straws. Crush the olives with a flat side of the knife and remove the bones. The onion is shredded by semirings. Feta cut into cubes. Now connect all the ingredients, season with lemon juice and olive oil. Add spices and seasonings to taste, mix.

Greek salad with Chinese cabbage

Ingredients:

Preparation

Garlic is cleaned, squeezed through a press and put in a small bowl. Now add ground pepper, olive oil, vinegar, dry oregano and salt. Cabbage is washed and cut into large pieces. Bulgarian pepper is processed, purified from seeds and shredded strips. Olives are crushed into quarters. Fresh parsley is rinsed, shaken and melenko cut. Cheese feta shinkem pieces and put in a bowl with spices, along with all the prepared ingredients. We mix the prepared salad carefully and serve it to the table.

Look for more interesting options for this appetizer, then read the recipes for Greek salad with chicken .