Going to the nature, I want to have a little polenteynichat, to cook something quick and uncomplicated, but at the same time tasty, healthy and nutritious. You could limit yourself to simply sliced fresh vegetables, and green onions and salt, but salads that you take with you to nature or cook on the spot, will add to your company coziness and mood. In this case salads for nature, fast in preparation, will be suitable for you, which will please both old and young at a picnic. And since traditionally in nature we fry shish kebabs, then salads on nature are best done with a lot of vegetables and greens - they will emphasize the taste of roasted meat. The first cucumbers and radish, early tomatoes and young cabbage - all these vegetables perfectly match the table.
Salads on the nature
Wash and prepare the vegetables you can in advance at home, and cut directly into nature. Of course, you can cut all the houses, but you need to refresh the salads for a picnic before serving. You need to take them with you in well-closed plastic containers - then the vegetables will not become obsolete, they will retain their appearance, color and taste.
Recipes for salads for picnic
Salads in nature should be light and simple, and also require a small amount of time. Traditional salad with radishes and cucumber, with tomatoes and cucumbers, salad with cabbage and eggs - favorite recipes of salads for a picnic. Prepare easily and eaten instantly.
Radish salad with cucumber
Radish salad with cucumber - very tasty and fresh, quick to prepare spring picnic salad. These vegetables appear among the first, rich in vitamins and are useful for adults and children. At a picnic it's easy to make.
Ingredients:
- radish - 1 bundle;
- cucumber - 2 pieces;
- boiled eggs - 3 pieces;
- sour cream - 3-4 tbsp. spoons;
- dill greens - to taste;
- green onions - 2-3 feathers;
- salt, black pepper - to taste.
Preparation
Cucumbers peel and cut into half rings. Radish wash, cut off the tops and roots, cut into half rings. Cook boiled eggs and chop them in small cubes. Finely chop the onions and dill. All the ingredients are mixed in a bowl, add salt, pepper to taste, season with sour cream and can be served to the table.
Salad of cabbage
This picnic salad is a good snack in the nature and will please, in the first place, men. You can prepare it in advance, before serving, just add refueling.
Ingredients:
- cabbage - 200 g;
- pickled cucumber - 2 pcs .;
- onion - 1 pc .;
- greens - 1 bunch;
- lemon, pepper, salt - to taste.
Preparation
Cabbage must be finely chopped, add onion, sliced in thin half rings. Next is to cut the cucumber, finely chop the greens. We interfere with all the ingredients, salt, pepper, season with lemon juice and an excellent salad is ready.
Salad with sausages
Salads are not necessarily made from vegetables alone. It is possible that someone in the company will get hungry before the shish kebabs are ready and salad with sausages will come to your rescue.
Ingredients:
- sausages - 200 g;
- tomatoes - 3 pcs .;
- onion - 2 pcs .;
- mayonnaise - 1/2 cans;
- potatoes - 3 pcs .;
- lemon, pepper, salt - to taste.
Preparation
Sausages boil, peel off the film, cut into small cubes. Tomatoes peel about the peel and cut into small pieces. Onions and potatoes chop into cubes and add to the rest of the products. Salt, pepper to taste, season with half of mayonnaise, place in a salad bowl. Top with the remaining mayonnaise, decorate with greens, wedges of tomatoes and lemon.