Sweet pastry has always been a real decoration of any table. In the shops, of course, there is a wide selection of different sweets, but the dish prepared by own hands turns out much more delicious. Sometimes there are unforeseen situations when the guests come unexpectedly, so we will tell you how to prepare a delicious cherry pie in a hurry and not be trapped.
The recipe for cake with cottage cheese and cherries
Ingredients:
For the test:
- butter - 50 g;
- egg - 2 pieces;
- sugar - 3 tbsp. spoons;
- flour - 150 g.
For filling:
- cottage cheese - 200 g;
- cherry frozen - 200 g;
- sugar - 4 tbsp. spoons.
Preparation
So, to prepare a quick pie with a cherry, we prepare the dough first. Softened butter butter is ground with sugar. Then we introduce eggs, pour in the flour and mix the dough. We shift it into a form, distribute it along the bottom and sculpt small side walls. Next, we prepare the cream: add the sugar to the cottage cheese and rub it. With defrosted cherries merge carefully all the liquid and gently squeeze the berry with your hands. In the form with the test, we spread the cherry, sprinkle sugar on top and distribute the cream, gently leveling it with a spoon. We send the open pie with cherries in a hot oven and bake for about 50 minutes.
Pie with cherries on sour cream
Ingredients:
- egg - 3 pieces;
- sugar - 150 g;
- Vanillin - to taste;
- sour cream - 200 g;
- food soda - 1 teaspoon;
- vinegar dining room - 1 teaspoon;
- flour - 250 g;
- potato starch - 1 tbsp. a spoon;
- fresh cherries without pits - 200 g;
- chocolate milk - for decoration.
Preparation
We light the oven in advance and heat up to 200 degrees. In the cup, break the eggs, add sugar and throw vanillin. We beat everything with a mixer at the highest speed,