Cacao is a favorite children's drink that will not leave even the adult indifferent. Its taste depends on the quality of the ingredients and proportions. We will tell you a few ways how to weld cocoa from powder on milk.
Cacao Recipe for Milk
Ingredients:
- milk - 985 ml;
- sugar - 45 g;
- cocoa soluble - 3 tbsp. spoons.
Preparation
Milk poured into a saucepan, set the dishes on medium fire and bring to a boil. Then we throw sugar and mix whisk. Next we add cocoa powder and completely dissolve it in milk, so that no lumps remain. We boil the drink for several minutes, stirring, pouring on glass glasses.
How to cook cocoa on condensed milk?
Ingredients:
- dry cocoa - 25 g;
- Condensed whole milk - 1 jar;
- water 175 ml;
- cream - for decoration;
Preparation
Condense is spread in a saucepan, diluted with boiled hot water and warmed to a boil. Then we throw cocoa, mix and boil the drink for a few minutes. Pour it into cups and decorate, if desired, whipped cream.
Cocoa with milk and cinnamon
Ingredients:
- cocoa - 25 g;
- milk - 305 ml;
- sugar - to the taste;
- vanillin - 1 sachet;
- cinnamon powder - 5 g.
Preparation
Milk warmed, but not boiled. Then pour dry cocoa and mix thoroughly. Warm up the drink for a few minutes, and then throw the sugar, vanillin and cinnamon. Lightly beat the cocoa whisk and pour on the beautiful cups.
Cacao Recipe for Milk with Egg Yolks
Ingredients:
- fresh milk - 845 ml;
- sugar - 125 g;
- cocoa soluble - 25 g;
- egg yolk - 2 pcs.
Preparation
In a small enamel pot, pour out the milk, lightly heat and pour the cocoa. Stir thoroughly and boil the drink for 3-5 minutes with a slight boil. In the meantime, we rub the yolks with sugar in a bowl and add the resulting mixture to the cocoa. Warm up the drink, but do not boil it, and then beat it with a mixer and pour it over the glasses.
How to cook cocoa with milk and ice cream?
Ingredients:
- dry soluble cocoa - 10 g;
- milk cow - 225 ml;
- sugar - 20 g;
- cream ice cream - 55 g.
Preparation
So, pour a little fresh milk into the jug, heat it to a warm state and pour in the cocoa powder. Mix well the mixture with a whisk so that lumps do not form. Next, pour the remaining milk and boil the drink for several minutes, stirring. After that, we remove the dishes from the plate, pour the cocoa into the glass and throw a ball of vanilla ice cream.