Lemon liqueur or in another way "Limoncello" is a famous Italian spirituous drink, which has become popular with many countries. With what to drink lemon liquor? Drink it should not hurry. As a rule, this drink does not have a snack, but if you want to do this, then you can serve it with fresh berries or fruits. Also, the liqueur is perfectly combined with dark chocolate. Remember, this liquor is not as simple as it seems at first glance. If you drink it wrong, then nothing but disappointment and vexation, it will not bring you. However, with the proper use of "Lemoncello" in all its glory will reveal its juicy and fresh taste. It is also perfect for impregnating biscuits and adding to various desserts. We wish you pleasant acquaintance and offer you a recipe for making lemon liquor.
Lemon Liqueur at home
Ingredients:
- lemon peel - 300 g;
- vodka - 700 ml;
- boiled water - 500 ml;
- granulated sugar - 500 g.
Preparation
So, lemon zest is put in a clean jar and poured with high quality vodka. The can is sealed tightly and put for a week in the refrigerator, shaking the container from time to time. Then we prepare the syrup: put the saucepan on a weak fire, pour the water, put the sugar and cook until the grains are completely dissolved, but do not bring to a boil. Now, strain the lemon tincture in a separate container and pour in the cooled syrup. Stirring, pouring on bottles and giving the drink to brew for 2 more days. Before tasting the obtained liquor, we cool the glasses in the freezer and only then enjoy this gorgeous and juicy drink.
Cocktail with lemon liqueur
Ingredients:
- lemon tincture - 30 ml;
- lemon liquor - 30 ml;
- tangerine liqueur - 40 ml;
- canned fruit - 10 g;
- ice;
- juice - 10 ml.
Preparation
All components are mixed in a shaker, poured into glasses and decorated with canned fruit. So our cocktail with liquor is ready!