If every morning you meet a "on duty" sandwich in one hand and a liter cup of coffee in another, then it's time to change something in your life, for example, try a new recipe. Muffins with cheese are a great idea for breakfast, and you can grab them for work, and it's easy to refresh yourself on the road.
Potato muffins with ham and cheese
Ingredients:
- potatoes - 5 pcs .;
- onion green - 1 bunch;
- dried tomatoes - 10 pcs .;
- eggs - 2 pieces;
- cheese hard - 150 g;
- sour cream - 1 tbsp. a spoon;
- flour - 2 tbsp. spoons;
- ham - 50 g;
- salt, pepper black ground - to taste.
Preparation:
We cut the ham into small cubes. We crumble onions, cut tomatoes in half, rub our cheese. Peel potatoes and three on a small grater. We drive in eggs, add sour cream, sifted with salt flour, pepper. We knead the dough and combine it with ham, onions, tomatoes and cheese (a little "stuffing" can be left to tear cupcakes from above). The resulting mass is laid out on oil-lubricated molds and sent to a preheated to 180 degrees oven for 30-40 minutes. Serve cupcakes with cheese better than hot.
Muffins with bacon and cheese - recipe
Ingredients:
- flour - 300 g;
- bacon - 100 g;
- cheese hard - 75 g;
- milk - 1 item;
- eggs - 2 pieces;
- onions - 1/2 pieces;
- parsley - 3 branches;
- sugar - 1 tbsp. a spoon;
- baking powder - 10 g;
- olive oil - 6 tbsp. spoons;
- salt - 1/2 tsp;
- pepper black, freshly ground - to taste.
Preparation:
Finely chop the half of the onion, finely chop the bacon and fry all together on 2 tablespoons of olive oil until golden. The sifted flour is combined with sugar, salt, pepper and baking powder. Add the finely chopped green parsley.
Eggs with milk and the remaining oil whisk together with a mixer.
If you are an ardent admirer of these charming cupcakes, you should definitely try the recipes of chocolate muffins , muffins with apples or cottage cheese muffins .