Pizza is a favorite dish of many adults and children. A huge number of recipes for cooking pizza allows everyone to find the most delicious option. Pizza is very easy to make, and many housewives love this dish thanks to the ability to use almost any food as a filling for it. Even those who do not know how to cook this delicious dish can quickly learn how to make pizza. And we, in turn, will share with you the most popular and delicious recipes of pizza.
Recipe for a classic pizza with cheese and tomatoes
Classic pizza is one of the easiest to prepare. Based on it, all other types of pizza are prepared.
Ingredients for the dough:
- 1 kg of wheat flour;
- 2 cups of warm water;
- 25 grams of yeast;
- olive oil.
Preparation
Flour should be mixed with water, add salt and 4 tablespoons of oil, yeast - dilute with warm water and add to the total mass. Knead the dough to make it homogeneous, soft and not sticky to the hands. The dough should be put in a warm place for 2 hours so that it "rises". After 2 hours, knead the dough and leave for another hour.
Ingredients for filling:
- 300 g of tomatoes;
- 4 cloves of garlic;
- 3 tablespoons of olive oil;
- 200 g of hard cheese;
- salt and pepper.
Preparation
The pan should be oiled, put the rolled dough on it and gently stretch it with your hands, so that it occupies the whole surface of the baking tray. Top on the dough pour a couple of spoons of olive oil, put the tomatoes, squeeze out the garlic. Whole stuffing salt, pepper and sprinkle with grated cheese.
Pizza should be baked in the oven for 20 minutes at a temperature of 220 degrees. Readiness of pizza should be determined by the test - it should lightly brown.
Before you spread the filling on the dough, it is recommended to oil it with butter or sauce. The simplest recipe for pizza sauce is as follows: mix 100 g of ketchup, 50 g of mayonnaise, pepper, 1/2 teaspoon of dried herbs (dill, basil, oregano). Sauce
Recipe for pizza "Margarita"
In order to prepare the dough you will need: 1 kilogram of wheat flour, 2 cups of warm water, 20 grams of yeast, 3 tablespoons of olive oil, salt.
Ingredients for filling:
- 800 g of ripe tomatoes;
- 400 g of cheese;
- 1 bunch of basil greens;
- olive oil;
- salt and pepper.
Preparation
For the preparation of pizza "Margarita" a recipe is used to prepare a classic pizza, but it should be baked at a temperature of 260 degrees.
Recipe for Hawaiian pizza with ham and pineapple
Ingredients for the dough:
- 250 g of flour;
- 2 eggs;
- 50 g of softened butter;
- 25 g of yeast;
- 0.5 liters of milk, salt.
Ingredients for filling:
- 300 g of ham;
- 200 g of pineapple pulp;
- 200 g of cheese;
- 2 sweet peppers;
- 2 tablespoons mayonnaise (for lubricating the cake).
Preparation
Pizza should be baked at 260 degrees for 25 minutes. You can try the recipe for making pizza with pineapple, in which the ham is replaced with sausage.
Recipe for pepperoni pizza with beef or minced meat
Ingredients for the dough:
- 900 g of wheat flour;
- 2 cups of warm water;
- 25 g of yeast;
- 3 tablespoons of olive oil,
- salt.
Ingredients for filling:
- 300 g boiled beef or minced meat;
- 4 tablespoons ketchup,
- 300 g of pepperoni;
- 1 onion;
- 100 g of olives;
- 300 g of cheese;
- 1 bunch of parsley, pepper.
Preparation
Pizza bake for 35 minutes at 220 degrees.
Recipe for pizza with chicken and mushrooms
Ingredients for the dough:
- 800 g of wheat flour;
- 1.5 cups of warm water;
- 20 grams of yeast;
- 2 tablespoons of olive oil, salt.
Ingredients for filling:
- 300 g of boiled chicken;
- 300 g of fresh champignons;
- 4 tablespoons of tomato paste or ketchup;
- 1 onion;
- 250 grams of cheese, pepper.
Preparation
After you put the dough on a baking tray, grease it with ketchup or sauce, and then lay out the rest of the filling. Pizza should be baked for 30 minutes at 220 degrees.
Recipe for pizza with seafood
Ingredients for the dough:
- 300 g of flour,
- 2 eggs;
- 40 g of softened butter;
- 25 g of yeast;
- 0.5 lmoloka;
- salt.
Ingredients for filling:
- 300 g of peeled shrimp;
- 200 g of mussels;
- 300 g of hard cheese;
- 1 onion;
- 2 tablespoons of ketchup;
- 1 bunch of parsley, pepper.
Preparation
In this recipe, the dough is also smeared with ketchup, before you put the filling on it. Pizza should be baked for 20 minutes at a temperature of 260 degrees.
Many recipes for pizza are designed for baking in a microwave oven, which takes a minimum of time. So pizza is a wonderful and quick treat for friends and family.