Pizza - a delicious Italian dish, which has long been known and loved by us. Due to the variety of fillings and dough, the housewives create amazing flavor combinations.
We suggest you read on our website how to cook pizza with chicken and mushrooms, and repeat the most interesting options for your relatives.
Homemade pizza with chicken and mushrooms - recipe
Ingredients:
- water 240-250 ml;
- yeast - 0,5 tsp.
- flour - 340-360 g;
- sugar - 1 teaspoon;
- Corn oil - 40 ml;
- salt;
- chicken breasts - 400 g;
- fresh mushrooms - 170-200 g;
- tomatoes - 130 g;
- cheese mozzarella - 160-180 g;
- ketchup - 4 tbsp. spoons.
Preparation
We pour sugar, salt, yeast into the water, pour corn oil and bring, mixing, to homogeneity. Portually adding flour, make a dough. While it is suitable, boil the chicken breast. Mushrooms shredded thin slices, mozzarella and tomatoes, circles. Chicken breast after cooking and cooling we cut into brusochki.
Roll out the dough and grease it with ketchup. We spread out circles of cheese, then mushroom slices, chicken pieces and, finally, tomatoes. Let's spend 20 minutes in the oven. Pizza is ready!
Pizza with chicken and mushrooms and tomatoes
Ingredients:
- chicken drumstick - 2 pcs .;
- oyster mushrooms fresh - 80-90 g;
- canned corn - 3 tbsp. spoons;
- mayonnaise - 45-50 ml;
- dill;
- yeast puff pastry - 280-300 g;
- cheese hard - 75-90 g;
- tomato paste - 35 ml.
Preparation
Chicken drumstick boil, remove all the bones, and cut the meat finely. Oyster mushrooms up to thin strips. Dill leaves are finely chopped.
We roll the dough to make a thin circle. Cover it with a mixture of mayonnaise and tomato paste, lay out on top oyster mushrooms, canned corn and chicken. Sprinkle with dill and cheese chips. We put it in the oven and wait 20 minutes.
Pizza stuffed with smoked chicken and mushrooms
Ingredients:
- flaky pastry - 400 g;
- smoked chicken - 270-300 g;
- mushrooms - 240 g;
- mayonnaise - 55-60 ml;
- butter - 65-75 g;
- tomato sauce or ketchup - 45 ml;
- spice;
- parsley, coriander;
- cheese fused - 100 g.
Preparation
Rinse and chop the mushrooms. We send them to fry in butter. It is better to make a strong fire, so that the mushrooms are quickly gilded, and not stewed in their own juice. We podsalivaem them, we cool and mix with the cut brusochkami a smoked chicken.
We remove puff pastry at least one hour before the preparation from the refrigerator, then it will have time to defrost and become soft enough to roll out. With a rolling pin, roll it up to a large circle and lay it on a baking tray. We distribute on it pieces of butter, tomato sauce or ketchup and chicken-mushroom filling.
Fused cheese along with mayonnaise is brought to uniformity with the help of a blender, podsalivayem and season. Finish this mixture with a pizza assembly. Put the baking sheet in the oven for 15 minutes. Before serving, sprinkle with chopped leaves of cilantro and parsley.
Pizza with mushrooms, chicken and cheese
Ingredients:
- sour cream - 100 ml;
- mayonnaise - 100 ml;
- flour - 370 g;
- salt;
- butter - 50 g;
- pickled mushrooms - 150 g;
- chicken fillet boiled - 250 g;
- tomato sauce - 120 ml;
- onions - 1 small head;
- cheese is hard - 130 g.
Preparation
Stir in sour cream with mayonnaise and salt, add melted butter, flour and make a dough. We cut finely pickled mushrooms and boiled fillet. Chop the onions to thin rings.
Roll out the dough and distribute tomato sauce over it. From above lay a layer of pickled mushrooms and boiled fillet. Followed by onion rings and small cheese chips. We put pizza in the oven. For readiness it is enough to spend 15 minutes there.