French pie taten can be prepared with any fruit, for example, tarten taten with apples . But we want to focus on the recipe for pear and banana tatenes.
Pate Tatra
Ingredients:
- flour - 200 g;
- liquid honey - 200 g;
- eggs - 4 pieces;
- melted butter - 150 g;
- baking powder - 1 sachet;
- ripe pears - 4 pcs.
Preparation
Pears peel, wash, cut in half and remove the core. Blanch fruits in boiling water for 2-3 minutes, if they are soft, and if tight - then minutes. 5. On each half of the pear, make cuts in the form of a fan, without touching the top.Sift flour and combine with a baking powder for dough. Form the baking sheet with foil or parchment paper, grease the bottom with butter, sprinkle with flour, the excess of which shake.
3 tablespoons of honey liquid pour into a hot frying pan, bring to a boil and, stirring, cook over high heat until it is slightly thickened. Pour it into the form. The remainder of honey whip blender or whisk with eggs, add to them flour, and then melted butter. Stir the dough well, to make it homogeneous, without lumps.
Pears lay out in the form, pour them with a batter and put in the oven, heated to 200 degrees. Immediately after that, reduce the heat to 180 degrees and bake the cake for 1 hour. When the taten is ready, remove it from the oven, turn it over and serve it.
Banana Taten
Ingredients:
- bananas - 2 pieces;
- flaky non-yeast dough - 250 g;
- sugar - 150 g;
- orange - 1 piece;
- butter - 60 g;
- cinnamon - ¼ tsp.
Preparation
Cut bananas, cut them in half and then cross them. In the baking dish, pour the sugar, lay the butter and fry all together for about 5 minutes, until caramel is obtained. Then put bananas in it and simmer for a couple of minutes until brownish. Remove fruit from fire, sprinkle with cinnamon and orange peel.
Cover the bananas with thawed dough, puncture it with a fork in different places and put in an oven, heated to 180 degrees for 30 minutes. Get the cake, flip it and try it.
If you like this bakery, then here's another recipe for French dessert - Madeleine's cookies .