Biscuit cookies

The cookies cooked in the waffle iron will remind you the familiar taste of the home baked goods from the childhood. They are prepared very easily and perfectly fit for tea, coffee or compote.

The recipe for a cookie in a waffle iron

Ingredients:

Preparation

The recipe for making cookies "Hearts" in a waffle iron is quite simple and does not take much time from you. So, first we need to knead a dough, similar in its consistency to liquid sour cream. To do this, take the eggs, separate the neatly squirrels from the yolks. In a separate bowl, grate the fork with a softened margarine with vanillin and sugar, then whisk all the mixer in lush foam. Then, without stopping whisking, add one egg yolk, pour in the milk.

In another bowl we sift the flour with the baking powder, and then start gradually pouring into the milk mixture. Next, beat the whites in the foam and carefully put them into the dough. Now stir everything and leave the dough for 30 minutes in a warm place. Waffle iron is included in the network, heated to an average temperature, and then put into it 2 tablespoons of dough and evenly distribute it on the surface. Close the device, hold for about 40 seconds, after which carefully take out the hot cookies and let it cool.

Recipe for homemade potato biscuits in a waffle iron

Ingredients:

Preparation

Consider another option, how to cook a cookie in the waffle iron. Yeast grind with sugar, pour warm milk, put butter, beaten chicken eggs, grated lemon zest and pour in sifted flour. Boiled potatoes are cleaned, grated on a grater and combined with a dough. Then put it in the device, close it for 45 seconds and gently take out the finished cookies.

Waffle cookies

Ingredients:

Preparation

Mix flour with starch, add soda, eggs, sugar and margarine. The resulting dough is kneaded homogeneously and baked in a waffle-iron bowl. Then carefully cut the cookies in a hot form and put them on the grate for cooling.