A delicacy and a toy are a favorite combination of many children, because the legendary "Kinder surprises" representing a hollow chocolate egg with a gift inside, retain their popularity even decades after their appearance on the market.
If you have the proper inventory and skills, you can cook a cake "Kinder surprise" no worse than the purchase even at home and help in this can step-by-step instructions from this material.
Cake in the form of "Kinder Surprise" - master class
For your cake, you can prepare any biscuits and creams to taste, make layers of fruit and chocolate, hide the candies inside, in a word, give vent to fantasy.
Before you make a cake "Kinder Surprise" from mastic, you must bake the cakes , allow them to cool and cut them into the desired number of layers. Prepare your favorite cream and start creating a confectionery masterpiece.
- Gathering the layers of biscuit and cream together, give the cake the shape of an egg characteristic for Kinder Surprise. An excellent assistant in this will be a bread knife and a pre-cut stencil. Having designated an outline of an egg, cut off all superfluous and round off a biscuit.
- Then the base of the cake is smeared with a cream that will help the mastic fix on the surface and make the cake more juicy.
- Roll out a thin layer of red mastic and wrap it with the bottom third of the chocolate egg.
- Surplus cut and smooth the bottom edge so as to get the most inconspicuous joints.
- Place and smooth a layer of unrolled white mastic on top. Trim the excess.
- Gently cut through the wavy edge of the white layer of mastic to match the packaging of the original product. Lubricate the wavy edges with water to secure them.
- From the mastic, the same color, create white droplets of milk and also fix them with water to the surface.
- From the mastic of the advising colors, cut out the letters and other small details from the Kinder Surprise package.
- A cake of mastic "Kinder surprise" can be personalized by specifying the name of the birthday boy on the surface. Before serving, it is cooled to allow the mastic to freeze.
- You can also make a vertical cake covered with mastic. In this case, all the steps, except the first, coincide. When the biscuit is formed at the initial stages, the layers are stacked with a high stack, and then they are leveled, the excess is trimmed, the edges rounded and covered with mastic according to the usual technology. Then the delicacy is decorated exactly by repeating the design of the package, or by adding elements of personalization into it: the name of the birthday boy, his age, or wishes.
How to make a cake "Kinder Surprise" - decor ideas
Taking as a basis the technology described above, you can decorate any cake in the form of "Kinder Surprise" to your taste. Experienced confectioners can try to enrich the design with additional decor elements: greeting cards, numbers, wishes or figurines of your favorite birthday items.
As part of the cake decor for the children's holiday, you can turn a classic egg "Kinder" into a cartoon character, molding his hands, feet, smile, nose and mouth out of the mastic , adding accessories like a cap in which the "revived" chocolate egg usually appeared in advertising.
If you want to avoid fuss with mastic, then bake a cake for the chosen recipe, and after collecting it, decorate with the products of "Kinder": a lot of chocolate eggs, bars, sweets - before such a delicacy, even an adult can not stand.