Breakfast for children

Daily caring mothers puzzles the question: how to feed the child for breakfast? After all, one wants undeniably that the cooked food was not only useful and balanced, but also pleased the baby with a wonderful taste.

We offer several recipes for a delicious breakfast, which will be enjoyed, not only for children, but also for their parents.

Fast breakfast for children from eggs

What can I quickly and quickly prepare a child for breakfast? Of course, an omelet. But in our case it will not be quite normal. So, let's cook.

Ingredients:

Preparation

To begin with, separate the yolks from the proteins and combine them with milk and salt. After that, we mix the whipped whites and pour the resulting mass onto a thoroughly heated frying pan with butter or vegetable oil. Reduce the intensity of heat, we beat the omelet with grated cheese and fry for seven minutes. During this time, rub the apple on the grater and mix with the melted cheese.

On readiness we spread the omelette on a plate, in the center we place a mixture of apples and melted cheese, turn the egg layer in half and serve the baby.

Useful breakfast for children from oatmeal

A wonderful alternative to oatmeal is a delicious and no less useful casserole of oatmeal. From such a delicacy will not refuse even those who flatly refuses to eat oatmeal in its pure form.

Ingredients:

Preparation

The egg is processed with sugar whisk to a splendor, then mix with milk and honey, add a pinch of salt, vanillin and cinnamon ground and mix. After this, add the oat flakes, ground almonds, pieces of peeled and chopped apples into the mixture and mix again. We spread the received mass in a suitable oily form for baking and send it to the oven heated up to 185 degrees. In forty-five minutes the casserole will be ready. We give it a little cool down and we can serve a child for breakfast.

Delicious breakfast for baby from cottage cheese

We recommend offering the child for breakfast an incredibly tasty and indisputably useful curd casserole. It is prepared quickly, and when served with sour cream and pieces of fresh fruit turns into a real treat, to which your baby will only be happy.

Ingredients:

Preparation

To prepare the casserole, mix all ingredients from the list of ingredients in the scoop to the maximum uniformity and transfer them to an oiled butter and a breadcrumbed soup dish for baking. We place the workpiece in an oven heated up to 185 degrees for forty minutes.