Cherry juice

By preparing cherry juice for the winter, you will get a unique opportunity to treat your home with a delicious portion of vitamins every day. Also, from this seemingly ordinary berry, you can make a lot of drinks and fruit drinks.

First of all, we will learn how to make cherry juice, which is not only a separate drink, but also an excellent base for home-made liqueurs.

A simple recipe for cherry juice

Ingredients:

Preparation

Berries are washed, cleaned from pits and tails, and we also remove the damaged areas. Then fill the cherry with a glass of water and cook for half an hour, stirring occasionally. After that, we sift our juice with the help of a colander and add berries or flesh, if desired. Before use, add sugar, dilute the water to your favorite condition. Under the same scheme, you can easily prepare your favorite cherry juice in a pressure cooker.

From home cherry juice you can prepare a lot of cocktails before the reception of guests. It's time to introduce you to one of the most popular and easy-to-use recipes.

Vodka with cherry juice

Ingredients:

Preparation

After cooling the berry juice, mix all the ingredients and add ice cubes. If desired, vodka can be replaced with tequila.

The following recipe for the filling of cherry juice is well suited for owners of a large amount of time.

The recipe for liqueur from cherry juice

Ingredients:

Preparation

Berries are washed, cleaned of twigs. Next, put the cherry on the baking sheet and dry it a little until they are slightly wrinkled. In a pre-cooked bottle we place cold berries and fill it with vodka. Leave the berries in a cool place for 7-10 days. After the expiration of the period, we pour out into another dish, and the cherry is again filled with vodka and left for 14 days.

Love the natural juices, then we recommend making apple and orange juices at home.