The recipes for muffins on yogurt are very simple, and rather belong to the category of fast baking for every day. And all their charm lies in the fact that what yogurt you take as a basis, such taste and aroma will be at your cupcake. You can pick up favorite for each member of the family separately, and all this according to one recipe!
Simple cupcake with yogurt
Ingredients:
- yoghurt drinking - 1 item;
- eggs - 2 pieces;
- butter - 100 g;
- sugar - 3/4;
- flour - 2 items;
- baking powder - 2 tsp;
- dried fruits -50 g.
Preparation
Eggs are rubbed with sugar, we pour in yogurt and melted butter. Mix, add the sifted flour with baking powder, sliced dried fruits (dried apricots, prunes), raisins or dried cherries. The colorful candied fruits look fun in the cake, the children simply adore them. Well we mix the dough, it should resemble thick sour cream. Pour it into silicone molds, or into one large, oiled form.
We send it to the oven, heated to 180 degrees for 40 minutes. We check the readiness with a wooden toothpick.
Banana cake with yogurt and cocoa
Ingredients:
- drinking yoghurt (strawberry) - 1 item;
- banana - 2 pieces;
- eggs - 3 pieces;
- sugar - 1,5 items;
- flour - 240 g;
- butter - 80 g;
- cocoa powder - 2 tbsp. spoons;
- lemon juice - 1 tbsp. a spoon;
- soda - 1 teaspoon;
- salt - 1 pinch.
Preparation
Peel the bananas with a fork. Separately whisk yolks with sugar, pour yogurt, melted butter.
The bottom of the form is lined with parchment, we lubricate the sides with oil and spread out the batter. Bake for 40-50 minutes at a temperature of 180 degrees. We check the readiness of the wooden toothpick. Let's cool a bit, take it out of the mold. All, you can enjoy a lush cupcake with a pronounced chocolate-banana flavor, supplemented with a light strawberry note.