Wait for the arrival of guests or just want to pamper your family with delicious homemade cakes, but you do not have much time? A jellied pie is just what you need!
There are many recipes for a jelly cake, so you probably will have to decide on a recipe longer than to cook this delicious and very simple dish. You do not need to bother with breeding yeast or baking crocks, which takes so much time and, moreover, tires. The secret of this pie lies in its simple test, which will simply need to fill the chosen filling and put in the oven. A jellied pie with meat, potatoes, mushrooms is a great snack that everyone will like. Choose any!
Pouring jelly with chicken
Ingredients:
For the test:
- eggs - 3 pieces;
- sour cream - 1 item;
- flour - 1 item;
- salt - 0.5 tbsp. spoons;
- soda - 0,5 tsp.
For filling:
- fillet of chicken - 3-4 pieces;
- potatoes - 1 kg;
- onion - 2 pcs .;
- butter - 1 teaspoon;
- solid cheese - 100 g;
- dill, parsley - 1 bunch;
- salt and spices to taste.
Preparation
Dough knead by successively mixing the products and put on 15 minutes in the refrigerator. At this time, prepare the filling. Cut potatoes in circles, chicken fillets - plates, onions - rings. On a greased baking tray or baking dish, put it all in layers in the same order, season with salt and sprinkle with spices. Get the dough and pour it on the cake. Bake in the oven at 200 degrees for 30 minutes. When the cake comes to the ready, sprinkle it with grated cheese and herbs and send another few minutes into the oven to make the cheese melt.
A jam pie with chicken meat can be served both hot and cold. If you want to prepare a jelly pie with minced meat, then instead of chicken fillet you can put fried with onion minced meat, observing all other technology.
Jellied pie with potatoes
Ingredients:
For the test:
- mayonnaise - 200 g;
- eggs - 2 pieces;
- kefir - 0,5 l .;
- salt - 1/3 tsp;
- soda - 1 tsp;
- flour - 1 glass.
For filling:
- potatoes - 3-4 pieces;
- onion - 1 piece;
- butter - 20 g;
- salt and spices to taste.
Preparation
Eggs beat up, add mayonnaise and yogurt, dissolve salt and soda. Add flour and knead the dough to the consistency of sour cream. Peel potatoes from the peel, cut into circles or straws and put in a pan with boiling water for 1 - 2 minutes. Onion finely chopped, fried and mixed with prepared potatoes. Add oil, salt and spices. Shape the oil with oil, pour half the dough, beautifully lay the filling. The remaining dough should be poured on top. Bake for 30 minutes at 200 degrees.
If you want to prepare a jelly pie with minced meat, then, observing all the technology of this recipe, just put on the potato filling fried with onion minced meat.
Jellied pie with mushrooms
Ingredients:
- kefir - 1 item;
- eggs - 2 pieces;
- salt - 2 teaspoons;
- soda - 0,5 tsp.
- flour - 5 tbsp. spoons;
- butter - 75 g;
- mushrooms - 500 g;
- onion - 1 pc .;
- cheese - 50 g.
Preparation
Eggs beat up with salt, pour in kefir and pour in flour. Mushrooms are beautifully sliced, salt, sprinkled with spices and fried with onions in butter. It will be most delicious if you put a filling between two parts of the dough, while making the bottom layer thicker. Sprinkle with grated cheese at the end of the cooking.
Jellied pie on mayonnaise with onion and egg
Ingredients:
For the test:
- eggs - 3 pieces;
- flour - 1 item;
- kefir - 0,5 items;
- mayonnaise - 0,5 glasses;
- soda - 0,5 tsp.
- salt - 1 teaspoon.
For filling:
- eggs - 4-5 pieces;
- onion green - 1 bunch.
Preparation
Beat eggs and mix with mayonnaise and kefir until smooth. Add salt, soda. Gradually add the sifted flour. The filling is prepared from boiled hard-boiled eggs, grated on grater, fried green onions. Spread it in the middle of the pie. Bake the dish in the oven, heated to 180 degrees, 20-25 minutes.