To all lovers of such a wonderful snack, like chips , we strongly recommend doing at home, the real Mexican nachos. Also, we'll show you how to make an amazingly tasty sauce for this amazing snack.
How to cook nachos chips in the oven at home - recipe
Ingredients:
- cornmeal - 65 g;
- steep boiling water - 80 ml;
- sunflower oil - 3 dessert spoons;
- ground red paprika - 2/3 tsp.
- kitchen salt - 1/2 tsp.
Preparation
In a wide plate, with slightly raised sides, pour corn flour and immediately add to it a steep boiling water. Immediately mix everything with a fork until that time until everything becomes more uniform. Now, without stopping to mix, for a little bit we introduce oil without a smell. Next, we mix in the dough for nachos, a scented ground red paprika with a little addition of fine salt.
We need two baking sheets, which are completely covered with baking paper and, dividing the dough, very thinly spread it over the entire area of the sheets. A very thin and sharp knife cut the mass into elongated triangles. We send everything in the already heated to 165 degrees oven and bake in this mode, delicious chips 15-20 minutes.
The taste of nachos really reveals itself, only in the company of this Mexican cheese sauce .
How to make a sauce for nachos in the home - recipe
Ingredients:
- good butter (82.5%) - 130 g;
- cheese (solid) - 550g;
- sour cream (20%) - 270 ml;
- red pepper (spicy) - 2/3 tsp.
Preparation
We melt the butter in a microwave oven and pour it into a small saucepan. We put into it the hard cheese rubbed through the smallest grater and place the container on the burner plate with the fire reduced to a minimum. When we see that the cheese mass begins to melt, it's time to introduce fatty sour cream here. After the cheese has completely dissolved in the creamy mass and it becomes homogeneous, then add the red hot pepper and remove the sauce from the burner.
As soon as the temperature of the sauce approaches the room temperature, we can start serving. In a large bowl we pour out fragrant corn chips and in the same dish we spread a few spoons of cheese sauce. We take the pieces with our hands, dip them into sauce and enjoy this wonderful snack in a pleasant company of friends and friends!