Wings marinated in soy sauce is a terrificly juicy and tasty dish that perfectly suits both a snack for beer and is a full dish to any garnish. Let's look at some recipes with you.
The recipe for wings in soy sauce
Ingredients:
- chicken wings - 700 g;
- soy sauce - 150 ml;
- ketchup - 150 ml;
- bulb - 1 pc.
Preparation
Now tell you how to marinate the wings in soy sauce. Luchok clean, finely chopped. Soy sauce combine with ketchup, add onions and mix. Now we put the processed wings in ready marinade and put them for 3-4 hours in the refrigerator. Then we put it into the baking dish and send it to the hot oven for 30 minutes. Put the prepared dish on a plate, decorate it with fresh vegetables, greens and serve it to the table.
Baked wings in soy sauce with honey
Ingredients:
- wings of chicken - 700 g;
- honey - 2 tbsp. spoons;
- soy sauce - 6 tbsp. spoons;
- spice.
Preparation
Chicken wings are washed and poured into a bowl. In a bowl we connect honey and soy sauce, we put on taste of spices for the hen. This marinade is filled with wings and put on a cold day for a day. Then we shift the meat into a mold and bake at a temperature of 180 degrees 40 minutes. Periodically we water the wings with sauce and for 2-3 minutes before the end of cooking we set the program "grill". When serving, sprinkle the dish with sesame seeds and greens.
Stewed wings in soy sauce
Ingredients:
- chicken wings - 5 pcs .;
- bulb - 1 piece;
- Bulgarian pepper - 1 pc .;
- tomato - 2 pcs .;
- soy sauce - 50 ml;
- red dry wine - 100 ml;
- vegetable oil;
- paprika, spices - to taste.
Preparation
Onion is peeled from the husk and cut into thin semirings. Pepper is processed, we remove seeds and shinkuem thin rings. Tomatoes grind slices. Then we pour a mild vegetable oil into the kazanok, warm it up, dip the wings into it and fry it to a white state. Then put onions, peppers and tomatoes, stir. Stew for 5-7 minutes, then pour in soy sauce and red wine. Salt, pepper the meat to taste and cook on high heat until the full evaporation of the alcoholic smell. Then reduce the heat and stew for 15-20 minutes until cooked.
Fried wings in soy sauce in a microwave oven
Ingredients:
- chicken wings - 10 pcs .;
- soy sauce - 5 tbsp. spoons;
- liquid honey - 1 tbsp. a spoon;
- seasoning curry - to taste;
- olive oil;
- potatoes for garnish;
- salt.
Preparation
Chicken wings must first be properly marinated. To do this, let's prepare the sauce. Soy sauce is mixed with honey, sprinkle curry and salt. All the well mixed and poured into a bowl with processed chicken wings. We put meat for 25 minutes in the refrigerator. If they lay there longer, the dish will turn out juicier and tastier.
Do not waste time in vain, business while garnishing. To do this, we clean potatoes, cut it into quarters. In the cup multivarka pour olive oil, spread a uniform layer of pickled wings, from above set the container for steaming and put the potatoes in it. Turn on the "Baking" mode and record 40 minutes. After 20 minutes, turn the wings, close the lid again and wait for the ready signal.
Wings in mustard-soy sauce
Ingredients:
- chicken wings - 700 g;
- soy sauce - 50 ml;
- lemon;
- mustard - to taste;
- curry.
Preparation
We offer one more recipe, how to cook chicken wings. So, the meat is washed, cut off the tips and put into a bowl. Now prepare the sauce: mix soy sauce with mustard, add a little lemon juice and curry. Fill the wings with marinade and leave for 20-25 minutes. Then fry them in vegetable oil, or bake in the oven.