Apple cocktail

Apple juice can be drunk just like that, in its pure form, or it is possible to prepare interesting cocktails on its basis. They are likely to pleasantly surprise your friends and family. Cocktails with apple juice, definitely, will decorate the party, especially in autumn, when the harvest is harvested and you can prepare fresh from apples of different varieties. Of course, this requires a juicer.

Apple cocktail with calvados "Autumn Garden"

Calvados (apple, pear or mixed brandy, a fortress of about 40 degrees) is most suitable for making cocktails with apple juice.

Ingredients:

Preparation

We mix calvados with apple juice in a cognac glass. Add the lemon juice to adjust the flavor. We serve without a straw with apples, pears (they "emphasize" the taste of a cocktail) and with sharp cheeses. Even better - with a cheese plate. Especially good is such a fruit cocktail on a cold autumn evening by the fireplace behind a friendly conversation.

Cocktail "Apple Martini"

Ingredients:

Preparation

We put crushed ice into the shaker and pour in the rest of the ingredients, lightly shake and strain through the strainer into the glasses. We decorate each with a thin slice of a green apple. We serve with a straw.

Apple milkshake in a blender

For children, milk is more suitable, and for adults, of course, yogurt.

Ingredients:

Preparation

Clear the apples from the peel, remove the seed boxes with bones. We cut it in small pieces and put it in the bowl of the blender. Add milk and vanilla. We bring it to homogeneity and pour it into glasses. You can also add a little honey and cinnamon. We serve immediately. Together with apples you can use unstable autumn pears and pulp of bananas. Such a milkshake , definitely, like children.

You yourself can figure out how to make an interesting apple cocktail - for this you need a little imagination and desire, well, and apples, of course.