Today we will tell you how to brew and how to drink fresh dog rose. This berry is widely used in folk medicine, for the preparation of various beverages, tinctures, compresses, etc. Rosehip is an excellent medicine, due to the content in it of a large amount of vitamin C. The brewed infusion increases the body's resistance, stimulates the production of hormones, has anti-inflammatory and antimicrobial properties, etc.
How correctly to brew fresh dogrose?
Ingredients:
- fresh hips - 5-6 berries;
- water filtered - 1 tbsp.
Preparation
- Fruits first need to be thoroughly rinsed in warm water. Then dry on a towel, open and peel off the hairs.
- Next, put the berries in a saucepan and carefully knead it with a fork.
- Then the resulting mass is poured with hot water, heated to a temperature of approximately 60 degrees.
- Now we maintain the infusion of 40 minutes, covering the top with a lid. After that, we filter the drink through the gauze.
- The remaining fruits are put in a saucepan, pour water and boil for 30 minutes. Next, decoction is filtered and mixed with the previously prepared infusion.
- We pour the drink into a glass, add honey to taste and enjoy a vitamin charge for the whole day and a delicious taste.
- This version of brewing will allow you to first carefully extract vitamins from the dog rose, and then "pull" out of the plant all the remaining useful elements that are not afraid of cooking.
How can you quickly brew fresh dogrose?
Ingredients:
- fresh hips - 4-5 st. spoons;
- water filtered - 1 liter.
Preparation
- First, the dogrose is thoroughly washed, then passed through a meat grinder and poured with warm water.
- We put the dishes on an average fire, bring to a boil, and then cover with a lid and we insist 35 minutes. After that, we filter the ready-made drink and serve it to the table, pouring on small glasses.
- The remaining broth is poured into a bottle, we cool and store no more than 2 days in the refrigerator.
- Before drinking, the beverage must be heated and put a little honey or sugar to taste.
How correctly to make tea from a dogrose?
Ingredients:
- fresh hips - 20 g;
- filtered water - 500 ml;
- tea green dry - 1 tbsp. a spoon.
Preparation
- Before brewing the dogrose for drinking, the teapot is scalded with boiling water to make it warm.
- Next, we put the prepared hips into the dishes: washed and processed.
- Throw a little dry green tea and pour all the steep boiling water.
- We insist tea for 15 minutes, and then gently knead the hips with a fork.
- Filter the drink through a strainer or gauze.
- We use ready-made drug for preventive purposes 250 ml per day, preferably before meals.
- For treatment, we drink tea much more often, but up to 1 liter a day.
How to brew tea with dog rose for a child?
Ingredients:
- fresh hips - 50 g;
- light raisin - to taste;
- dried apricots - to taste;
- water filtered - 700 ml;
- sugar sand - to taste.
Preparation
- To make tea for the child, fresh dogrose thoroughly washed, cleaned and poured into the thermos, pre-cut each fruit into several parts.
- Then add a little light raisins, dried apricots and add sugar to taste.
- Fill the thermos into the boiling water, spin it and insist the drink for about 7-8 hours.
- Ready-made drink is given to children every day in small quantities, sweetening it to taste with honey or sugar.