Until the season there was nothing left, so it's time to collect recipes with this fragrant vegetable. Dishes that can be cooked from a zucchini, there are a huge variety, but we will share with you the recipe for fried zucchini, which are prepared in a matter of minutes.
Courgettes fried in batter
Ingredients:
- vegetable oil - 4 items;
- bread breading - 1 item;
- grated "Parmesan" - 3 tbsp. spoons;
- eggs - 3 pieces;
- cold water - 2-3 tbsp. spoons;
- zucchini - 3-4 pieces;
- flour - 2 items;
- paprika - 1 tbsp. a spoon;
- lemon - 1 pc.
Preparation
Oil in deep-frying is heated up to 180 degrees. For breading, mix grated cheese with breaded breading. In another bowl, prepare the sauce , mixing eggs, water and flour with a pinch of salt and pepper.
Zucchini cut into strips and sprinkled with salt with flour, mix thoroughly. We dip slices of courgettes first in the batter, and then roll in breadcrumbs. Fry zucchini in preheated oil until golden, and then put on paper napkins to absorb excess fat.
If the crust is not the main thing for you, it will be enough just to cook zucchini, fried in flour.
Recipe zucchini fried with garlic
Ingredients:
- zucchini - 2 pcs .;
- garlic - 2-3 cloves;
- ground oregano;
- salt pepper;
- oil for frying.
Preparation
Zucchini cut into slices of centimeter thickness and fry in vegetable oil on both sides until golden brown. Sprinkle the prepared zucchini with salt, pepper and oregano. Garlic is passed through the press, and the resulting gruel is distributed between all the slices.
The recipe for fried zucchini flowers
Ingredients:
- flowers of courgettes - 12 pcs .;
- goat cheese - 150 g;
- green onions - 2 tbsp. spoons;
- 1 lemon peel;
- garlic dried - 1 teaspoon;
- salt pepper;
- rice flour - 1 item;
- cold water - 1 item;
- dried onions - 1 teaspoon;
- soda - 1/2 tsp.
Preparation
In a small bowl, mix goat cheese , lemon zest, green onion, dried onions and garlic, and salt and pepper. We start with a cheese mass of zucchini flowers and carefully wrap the petals so that the flower does not open during the frying. We put the flowers in the refrigerator, and in the meantime we undertake to prepare the batter.
In a small bowl, mix the flour with water, soda, salt, dried garlic and onions. We dip the stuffed flowers in the stew and fry them in oil until golden brown. Remove excess oil with a paper towel. Squash flowers, fried with cheese ready!
Courgettes fried with tomatoes
Ingredients:
- zucchini - 2 pcs .;
- tomatoes - 3-4 pieces;
- onions - 1 pc .;
- butter - 2 tbsp. spoons;
- brown sugar - 1 tbsp. a spoon;
- a mixture of Italian herbs - 1 teaspoon;
- salt, pepper - to taste.
Preparation
Before cooking fried zucchini, vegetables cut into rings. In a frying pan, melt the butter, add zucchini with onions and fry them for 5 minutes. After, put tomatoes, a mixture of herbs, as well as salt, sugar and pepper. Stew the vegetables until soft.
Fried zucchini can be prepared in a multivarquet, putting all the vegetables in a bowl, and frying in the "Baking" mode for 30 minutes.