Kalachi on sour cream in the oven - recipe

We suggest you bake in the oven unmatched kalachi for simple recipes, which detail how to make a wonderful dough for them on sour cream .

The recipe for rolls on sour cream in the oven

Ingredients:

• wheat flour - 650 g;
• butter (82.5%) - 220 g;
• fatty sour cream - 190 g;
• chicken eggs - 2 pieces;
• wine (white) - 60 ml;
• granulated sugar - 270 g;
• powdered sugar - 1,5 tbsp. spoons;
• baking powder - 1 bag.

Preparation

1. A good butter completely melt with a microwave oven.
2. Next, we spread fatty sour cream to it, introduce chicken eggs separated from the shell, a white semisweet wine, and also pour out all the sugar.
3. At the average speed of the mixer, we break everything down to homogeneity of the mass.
4. A good mix with the baking powder for the dough wheat flour and sift directly into a bowl with sour cream.
5. We knead carefully our dough and cut it with a knife into pieces. Roll them into "sausages" and close each of them in a ring.
6. The kalachi thus obtained is laid out on a large baking sheet, completely covered with parchment paper.
7. Bake in a gas oven at 185 degrees for half an hour.
8. Finished fragrant rolls sprinkled with powdered sugar.

Simple recipe for rolls on sour cream in the oven

Ingredients:

• high-quality flour - 530 g;
• creamy margarine - 190 g;
• sour cream (25%) - 220 g;
• Fresh eggs - 2 pcs .;
• fine white sugar - 240 g;
• baking soda - 2/3 tsp.
• sunflower oil - 1 tsp.

Preparation

1. In a deep bowl, put the right amount of sour cream and mix it well with baking soda. We pour in melted margarine and introduce fresh eggs. Stir, and then carefully rub it all with a fine white sugar.
2. We sift into a container with a liquid mass of flour and knead it with the help of hands tight dough, which we let lie on the table for at least 15 minutes.
3. After the time has passed, we divide the dough with oblong strips, each of which is rolled with even sausages and made into rolls.
4. The bowl is lightly oiled with sunflower oil, and then we distribute the rollers.
5. Bake them in the oven at 205 degrees 20 minutes.