Lenten baking for tea - fast and tasty - the best recipes

Preparing lean baking for tea quickly and delicious, especially if you decide on the wishes of the consumers and find a good and original recipe. Cookies, buns and pies are successful and without the addition of fast components, as a result, delicious treats that brighten up the diet menu.

What bake a lean for tea?

During the period of food restriction, lean baking for tea is obtained, which even a teenager will cook, as a rule the composition of the test is minimal and does not require expensive ingredients.

  1. Yeast dough knead on warm water, as a filling for pies and rolls use nuts, jam or jams.
  2. Lenten cake for tea served warm, the dough without adding muffin quickly becomes stale.
  3. The most popular simple lean baking is all sorts of cookies, they are prepared in vegetable oil, nuts, dried fruit, citrus peel are added to the variety for flavor.
  4. Pouring pies, gingerbreads, muffins can be made on the basis of tea brewing, for the addition of injected pieces of fruit.

Lenten cookies with orange - simple recipe

Lenten baking to tea, cooked quickly and deliciously will help in difficult days restricting food from animal products. For the aroma in the composition of an ordinary short-dough, you need to add orange peel, it will give an unusual fragrance of delicacy and a beautiful yellow color.

Ingredients:

Preparation

  1. Rub the oil with sugar, pumice and zest.
  2. Sift the flour with baking powder and vanilla, pour into the dough.
  3. Knead the dough, put it in the refrigerator for 20 minutes.
  4. Shape the balls, put on a baking sheet with parchment.
  5. Bake a simple lean cookie for 20 minutes at 200 degrees.

Simple lean oatmeal cookies

Low-calorie lean candy for tea will please the adherents of a healthy diet and those who watch the weight. This lenten batch is prepared quickly and deliciously for tea, instead of eggs a ripe banana is used, it successfully "glues" the ingredients and will not let the products fall apart when baking. Sugar in the composition is small, but it can be replaced with honey or artificial sweetener.

Ingredients:

Preparation

  1. Mash the banana, add sugar, butter, baking powder.
  2. Throw nuts and oatmeal.
  3. Leave the dough for 10 minutes.
  4. Stuff cookies, bake for 25 minutes at 190 degrees.

Simple lean buns

Lenten buns are prepared for tea on the water, without the addition of butter and eggs, as a result, lush products with one significant drawback will come out - they stale quickly, so it makes no sense to cook a large amount of baking. In order to brighten the crust, the yolk can be replaced with sugar syrup and grease the top of the blanks.

Ingredients:

Preparation

  1. Connect 1 tbsp. warm water with yeast and 1 tbsp. l. Sahara. Leave until the foam cap appears.
  2. Mix sugar with butter and vanilla, water, add gum, mix.
  3. Adding flour, kneading soft dough, cover, put into heat for a doubling.
  4. To dough the dough, to divide into portions, to fill with jam, to form buns.
  5. Put on an oiled baking tray, grease with sugar syrup, sprinkle with decor.
  6. After 15 minutes of proofing, bake 30 minutes at 190 degrees.

Lenten soup in the oven - a simple recipe

Fast lenten cake to tea can be diversified by adding cocoa to the test. Baking will turn out magnificent, tasty and madly fragrant. Kovrizhki traditionally bake with honey, it gives a special taste to the treat. Adding cinnamon, dried fruits and nuts is not necessary, but with them, baking is more appetizing.

Ingredients:

Preparation

  1. Combine water with oil, sugar, warm in a steam bath until the crystals dissolve.
  2. Dry the products to sift, pour into the dough.
  3. Enter nuts, raisins and dried apricots and bake for 40-50 minutes at 180 degrees.

Simple lean cupcake

Lenten pastry in a hurry to tea is sometimes cooked in the most unusual way, for example, a cupcake can be baked on sweet soda, lemonade is ideal. In the test for a special flavor, add a zest of any citrus fruit, and to make the delicacy more appetizing, a ready treat is poured with a glaze welded from water, cocoa and sugar.

Ingredients:

Preparation

  1. Mix flour with baking powder, sugar.
  2. Pour in soda, mixing a smooth and liquid dough.
  3. Pour in the oil, add the zest.
  4. Bake for 30 minutes at 190 degrees.

Lenten Pies - A Simple Recipe

Baked baked pastry for tea in the oven can be sweet and savory if you make cakes according to the recipe. This variant of the test is universal and suitable for different filling and the product can not only be baked, but also fried in a pan. Yeast is better to apply fresh, dry does not always work as it should.

Ingredients:

Preparation

A simple recipe of lean mana

Deliciously delicious, juicy and insanely aromatic simple lean pie with orange juice and pieces will conquer all the sweet tooth, even those who do not stick to the lean diet. The consumption of citrus fruits will not be small, but the result will surpass even the most immodest wishes. Decorate the cake can be simply powdered or poured with a homogeneous jam.

Ingredients:

Preparation

  1. Pour the mango juice for 40 minutes.
  2. Combine the flour with the baking powder, zest and sugar.
  3. In semolina porridge pour in the oil, then add dry ingredients.
  4. Cut the orange slices into 3 pieces, pour into the dough, mix.
  5. The lean orange mannish is baked for 30 minutes at 180 degrees.

Simple muffins - recipe

Delicious lean baking for tea, which can be cooked in just half an hour - is the dream of every mistress, who wants to surprise the house every day with fresh treats. Small cupcakes are prepared on the basis of brewed coffee with the addition of nuts. Delicious dainty rises well and turns very porous and crumbly.

Ingredients:

Preparation

  1. Combine flour with sugar, baking powder, vanillin and cocoa.
  2. Mix the water with the oil, pour into a dry mixture, mix until smooth.
  3. Pour the nuts, mix.
  4. Pour into cake molds, bake for 20 minutes at 190 degrees.

Lentil roll for tea

A simple lean treat for tea is a roll, it can be beautiful and tasty and stuffing: poppy, jam or nuts crushed, mixed with cinnamon and honey. The dough is prepared simple yeast, does not require repeated proofing, and given the absence of baking, rises and bakes at times faster.

Ingredients:

Preparation

  1. Sift the flour, add the yeast, sugar.
  2. Pour warm water and oil.
  3. Knead the dough, leave in the heat to double the increase.
  4. Dough rolled into a thin layer, lay out the filling.
  5. Collapse the tight roll, leave for 20 minutes to distance.
  6. Lubricate with sugar syrup, bake for 40 minutes at 180 degrees.

Simple lean pie in a multivark

An extremely simple recipe is a delicious lean pie for tea in a multivariate. To cook it does not need to have expensive ingredients in the fridge, it is great for evening tea drinking and will be appreciated by all family members. The advantage of this method is the minimum time spent on cooking.

Ingredients:

Preparation

  1. Brew strong tea, strain from tea leaves, add sugar and butter.
  2. Add flour and baking powder, add jam, mix.
  3. Pour the dough into the bowl, lay out the apple slices.
  4. On the "Bake" prepare 50 minutes.