Cheese balls - recipe

Cheese balls are an indispensable ingredient for many dishes. Let's consider with you interesting recipes for the preparation of cheese balls.

The recipe for soup with cheese balls

Ingredients:

For balls:

Preparation

Vegetables are cleaned, potatoes are cut into strips, we throw them into broth and cook for about 10 minutes. The onion is finely shredded, and the carrots are rubbed on a fine grater. On the heated frying pan pour oil and pass the vegetables to golden color. How to cook cheese balls? Cheese grind not a small grater, add the egg and throw breadcrumbs. The mixture is thoroughly mixed and we form cheese balls. We send them to the pan to the potatoes and as soon as they come up, put the roast in the broth. Then throw a little vermicelli, greens, add salt to taste and cook soup with cheese balls until ready.

Salad "Revnivets" with cheese balls

Ingredients:

For cheese balls:

For the croutons:

For refueling:

Preparation

First, let's prepare the croutons: cut the loaf in cubes and dry in the oven. Olive oil is mixed with squeezed garlic and spices. After that, we pour the resulting mixture of crackers, mix and again send to the oven for another 5 minutes. Chicken fillet boil, cool and shinkuyu stripes or disassemble the fibers. Cut cabbage, we use hands with salt, and pepper is processed and grinded arbitrarily. The bulb is cleaned, shredded in half rings and marinated in vinegar with salt and sugar. Now we form the cheese balls: add the greens to the cheese and squeeze garlic. All carefully mash with a fork and sculpt the hands of small balls. For dressing, combine mayonnaise with soy sauce and orange juice. In a deep bowl, mix corn, cabbage, onions, peppers and boiled chicken. Top spread cheese balls, crackers, pour the dressing and sprinkle with white sesame.

Recipe for cheese balls with garlic

Ingredients:

Preparation

The recipe for cheese balls from cottage cheese is pretty simple. Mix in the bowl of cottage cheese and cream cheese, add grated on a fine grater hard cheese and chopped garlic. Add salt to taste and mix until smooth consistency. From the resulting mass roll small balls and send them to the refrigerator to freeze. Green parsley and dill crush and roll balls first in Italian herbs, and then in green. Now we put on a skewer of mint leaves, then an olive, a cherry tomato and a cheese ball. Thus, we collect all canapes.

Recipe for cheese balls in the oven

Ingredients:

Preparation

Pre-extract the butter from the refrigerator and soften it. We cut the ham into small cubes. In a cup we rub on a small grater cheese, pour flour to it and spread a piece of butter. Then knead the dough, divide it into parts and roll small balls. The pan is lubricated with oil, we put the workpieces and we remove the cheese balls in the oven for 20 minutes. When serving, sprinkle the finished snack with ground pepper.