Crab sticks with orange salad

Crab sticks are a favorite by many products. They are often used as an independent dish, and also they prepare delicious salads with them. Now we will tell you the recipes for cooking salads with crab sticks and orange.

Recipe for crab salad with orange

Ingredients:

Preparation

Crab sticks cut into small cubes. Eggs boil hard, pour cold water, then clean and also cut into cubes. Garlic is cleaned and let through the press, from the corn drain the liquid. Oranges are cleaned from the peel and grains, the flesh is cut into cubes. We connect all the ingredients, add mayonnaise and mix.

Salad with crabs and oranges

Ingredients:

Preparation

First we prepare the dressing: from half an orange squeeze out the juice and add a little peel, grated on a fine grater. We add olive oil, mustard , pepper and salt to taste. Beat the resulting mixture whisk. Quail eggs for 3 minutes after boiling, and then cut in half. Chop onion.

Crab meat or sticks cut into pieces, mixed with onions, add an orange, cut into slices. Leaves of iceberg lettuce are dried, laid out on plates. From above place crab sticks with onions and orange, pour it all with sauce and decorate with halves of quail eggs.

Salad "Crab with orange"

Ingredients:

Preparation

We peel the orange from the peel and seeds, cut into cubes. Similarly, we cut crab sticks, cheese and cucumber. We combine all the prepared products, add mayonnaise, salt, pepper to taste and mix.

Salad with crab sticks, orange and corn

Ingredients:

Preparation

Rice is well washed, filled with water 1: 3 and boiled until cooked. Ready rice should be crumbly, it should not be digested. Crab sticks, hard-boiled eggs and oranges cut into cubes, chop the onions. We connect all the ingredients, add corn, rice, mayonnaise, salt, pepper to taste and mix.