These recipes are for those who are not afraid to experiment with the most common products. From apples it turns out it is possible to prepare such magnificent desserts, differing both on taste and on registration. As snow, you can take ice cream, whipped proteins or cream, as well as powder from sugar powder, coconut shavings or grated white chocolate.
Try to prepare any of the recipes of the dessert "Apples in the snow" offered by us and you will pleasantly surprise not only your friends and relatives, but first of all yourself, so it's just in preparation and remarkably tasteful.
Jelly dessert "Apples in the snow"
Ingredients:
- several apples;
- granulated sugar to taste;
- jelly strawberry - 2 packs;
- gelatin - 15 g;
- Plombir - 0,5 kg;
- Chips of white chocolate - 3 tablespoons;
- coconut shaving - 1 tablespoon;
- raisins, nuts.
Preparation
Apples are washed and peeled and peeled. Bake in the oven or boil. With the help of a blender we turn it into puree. To the cooled apples, add sugar to taste and diluted in a small volume of water gelatin. Thoroughly mix, expand on the molds. In each mold to the apple puree we put a little nuts and raisins. We set to freeze in the refrigerator. Prepare the strawberry jelly according to the recipe indicated on the package. We pour it into molds and also put it in the refrigerator. When the mashed potatoes and jellies freeze, we spread them into plates for refreshments. First, apple puree , then we place strawberry jelly on it, make snow drifts from ice cream and sprinkle it with a mixture of grated white chocolate and coconut shavings. Dessert "apples in the snow is ready." Help yourself!
Dessert "Apples in the snow", baked in the oven
Ingredients:
- apples sweet and sour varieties - 5 pcs .;
- honey - 200 g;
- almonds - 100 g;
- proteins of chicken eggs - 3 pcs .;
- sugar - 1 cup;
- citric acid - 2 g.
Preparation
Apples are washed and peeled. Cut in half and carefully cut out the core with seeds and plates. Blanch in boiling water for 3 minutes.
Almond chop into small pieces and lightly fry.
For one half of the apple lay out a little almonds, top with hot honey and cover with a second half. So stuff nuts and honey with apples. We lay out on a baking sheet.
Proteins of eggs are cooled and whipped to a steep foam along with sugar and citric acid.
Using a confectionery bag, whisked squirrels squeeze onto the surface of apples. Top with almonds. Dry in the oven at a temperature of 70-80 degrees until a crust is formed.
In the third recipe, whipped sour cream or cream is used as a snow.
Dessert "Apples in the snow" with cream
Ingredients:
- green apples - a few pieces;
- raisins - 100 g;
- hazelnuts - 150 g;
- butter - 50 g;
- brown sugar - 100 g;
- cream - 200 ml;
- grated chocolate - 1 tablespoon;
- berries of red currants - a few twigs.
Preparation
We wash apples with tails with a brush under running water. Cut the top with the tail carefully, so that the tail does not fall off.
Grind raisins and nuts and combine them. The mixture is filled with cavities in apples. Cover the lid. Lubricate the surface of apples with butter, sprinkle with brown sugar and spread on a baking tray. Bake in the microwave for 2 minutes in the "maximum" mode and 6-7 minutes in the "grill" mode. Apple all the time watering melted caramel.
On the plate squeezed whipped cream . On the cream gently we shift the baked apple. We decorate with grated chocolate and a branch of red currant.