If every day you spin like a squirrel in a wheel, and to prepare home confectionery masterpieces there is neither the strength nor the time, these simple recipes will become for you a real wand. To envy your girlfriends, you will be a living confirmation of the fact that it is possible to build a career, and remain a good mistress and a loving mother.
Curd cake "Minutka" without baking - recipe
Ingredients:
- cottage cheese - 750 g;
- cream (fat content not less than 30%) - 1, 25 items;
- milk - 1, 25 tbsp.
- sugar - 1 tbsp. a spoon;
- cookies biscuit - 500 g;
- vanilla pudding instant - 160 g (2 packs).
Preparation
To cake "Minutka" without baking turned out to be really delicious, we choose cottage cheese very soft and delicate. Mix it with sugar, pour in a cream and a glass of milk, pour pudding out of the sachets. Good whisk everything with a mixer. We moisten the cookies in the remaining milk and lay out in one layer on the bottom of a split form, cover with curd cream and again a layer of cookies. We repeat until the ingredients are exhausted. Top with nuts or grated chocolate, and sent for 2 hours in the refrigerator.
Cake "Minutka" in the microwave
This recipe breaks all stereotypes - fresh pastry in just 5 minutes! My mother-in-law will not even have time to change shoes in slippers, but you already have a cake on the table.
Ingredients:
- eggs - 2 pieces;
- milk - 10 tbsp. spoons;
- vegetable oil - 6 tbsp. spoons;
- cocoa powder - 3 tbsp. spoons;
- sugar - 6 tbsp. spoons;
- wheat flour - 6 tbsp. spoons;
- starch - 2 tbsp. spoons;
- baking powder - 2 tsp.
Preparation
Eggs beat up with sugar, add alternately cocoa, flour, baking powder and starch. All is well mixed, pour in butter and milk. Mix again and pour the dough into a special oiled oil. We bake depending on the microwave power 5 (1000 W) - 8 (750 W) minutes.
Ready chocolate biscuit can be cut into 2 cakes and smear sour cream or pour glaze. It's to your taste.
Cake "Minute" from cookies
Ingredients:
- biscuit cookies - 200 g;
- chocolate black - 4 tiles;
- chocolate white - 0.5 tiles;
- butter - 100 g;
- cream (fat content not less than 30%) - 1, 25 items;
- walnuts - 100 g;
- honey - 2 tbsp. spoons.
Preparation
In the cream, add honey and butter, bring to a boil and remove from heat. Pour the finely chopped bitter chocolate, stir. Add crumb of cookies, white chocolate and nuts. We knead it. The bottom of the detachable form is laid out with a food film, poured from above with a chocolate dough and sent to the refrigerator for 3 hours.
How to cook a cake "Minutka" in a frying pan?
Even if your oven breaks down or is simply not in the cottage, this is not a reason to deny yourself and your relatives in small pleasures in the form of a cake. After all, a frying pan can be found in the arsenal of any mistress. On the other hand, the proud owner of the oven should not ignore this recipe. Try it, it's impossible not to fall in love!
Ingredients:
For the cake:
- condensed milk - 1 b.
- flour - 3 items;
- egg - 1 piece;
- soda - 1 teaspoon.
For cream:
- milk - 800 ml;
- flour - 3 tbsp. spoons;
- egg - 1 piece;
- sugar - 1 item;
- Vanillin - 1 teaspoon.
Preparation
Condense is mixed with egg, add soda, extinguished with vinegar, and sifted flour. Knead the dough. We divide it into 8 identical koloboks. Sprinkle the table with flour and roll each into a thin cake. Alternately lay the cakes on the preheated (without oil!)
For the cream, beat the egg with sugar, add flour and vanillin, pour in a thin trickle of milk. Constantly stirring, put on a slow fire and cook until it thickens. We give the cream a little cool and lubricate the cakes. Between them you can put dried apricots, prunes, nuts, bananas or kiwi. Top cake sprinkled with crumbs and send the cake for an hour in the fridge. It becomes soaked very quickly, it becomes soft and gentle.