The diet for hepatitis C is not something that can be performed or ignored at will. Due to the fact that this form of the disease makes the liver cells completely defenseless, it is important to exclude the liver load as much as possible - only in this case you will be relatively easy to bear the disease. It's not a secret that this form of the disease is the most complicated, and therefore it is important not only to know what diet is needed for hepatitis c, but also to follow all of its rules.
Diet for patients with hepatitis C
If you have hepatitis C, diet number 5 is what you need. This option is able not only to maintain your condition, but also to improve it: pain in the right side will be reduced, a feeling of constant fatigue and lack of energy will be facilitated.
So, in full measure, the diet for hepatitis C allows the following foods:
- milk and any dairy products (and cottage cheese is worth eating every day);
- meat and fish of lean varieties, ideally - in a boiled form;
- porridge on milk from cereals of whole grain origin - brown rice, buckwheat or oats;
- porridge with pumpkin;
- fresh vegetables and fruits;
- all kinds of dishes from vegetables: soups, stews, salads;
- freshly squeezed juices from any vegetables, fruits and berries;
- seeds and nuts;
- green and herbal teas.
If in the usual state you can add something to this list, then the diet for acute hepatitis assumes severe restriction and nutrition only these products. Moreover, in this case it will be necessary to almost completely abandon the salt and to reduce the amount of fat consumed as much as possible.
To eat should be divided, better - at the same time, 5-6 times a day in small portions. The diet after hepatitis, although it will include a greater variety of products, still requires compliance with this regime, which is considered the most useful for a person.
Diet for chronic hepatitis suggests a softer option, which may include some additions. But if you have such a disease in any of its manifestations, you should always forget about the following products that are forbidden to you:
- fish of fatty varieties (mackerel, salmon and others);
- fatty meat (especially pork);
- any broth from meat and fish;
- salted or marinated billets;
- smoked products;
- salty fish;
- all kinds of spicy dishes;
- any canned food;
- all spices;
- any kinds of cooking fats;
- sweets, buns;
- strong coffee or tea, sweet soda water, any alcohol.
If you comply with these rules, of course, catering will be a big problem for you. Therefore, the best option is to cook at home and take food to work in a container. Deviations from observance of these norms you can aggravate your condition, therefore it is better to choose for yourself a healthy way once and for all.
Diets with other types of hepatitis
It is worth noting that, for almost all forms of hepatitis, the list of permitted and prohibited products remains the same as you have already had the opportunity to see above. Let's analyze some differences in diets for different types of hepatitis:
- Diet in toxic hepatitis . To the list of allowed products is added rabbit and chicken without skin. In addition, it is recommended that a stable day once a week be held, during which you only need to eat vegetables and fruits.
- Alcoholic Hepatitis: Diet . The first measure is the refusal of alcohol in all forms, in any form. In addition, it is necessary to adhere to a diet in which the emphasis is placed on the consumption of protein foods and vegetables, and everything should be cooked without fat. Fats and simple carbohydrates are severely restricted.
- Diet with medicinal hepatitis . In this case, it is necessary to follow the same diet number 5 described above, and most importantly - to minimize fats in the diet.
Hepatitis is treatable - but only subject to these rules.