Ice cream without sugar is an impeccable light product, which all your relatives will like. Such a delicacy will not spoil your figure, but will bring you only pleasure.
Home-made ice cream without sugar
Ingredients:
- coconut milk - 500 ml;
- vanilla - 1 pod.
Preparation
We cover the tray with paper and gently pour out the milk. Then we send it to the freezer or refrigerator and wait until it freezes. Then gently break off the frozen milk into pieces and add them to the blender's capacity. Thoroughly grind everything, add vanilla from the pod and mix it. Immediately serve ready-made delicacy so that it does not melt.
Recipe for ice cream without sugar
Ingredients:
- milk yoghurt - 500 ml;
- egg yolk - 3 pieces;
- butter - 1 tbsp. a spoon;
- fructose - 50 g;
- fruit pulp, pieces of fruit - if desired.
Preparation
We will share with you one more way how to make ice cream from yogurt without sugar. So, the egg yolks are mixed with a small amount of yogurt and beat to a homogeneous mass. Then we pour all the remaining yogurt, heat it over low heat, stirring constantly. After that, we throw to taste fructose, any fillers to your taste and mix. The resulting mixture is allowed to cool to room temperature and send the future ice cream to the freezer. After 2 hours, thoroughly mix the whole mass and again send to the cold. So we do it several times, and then boldly serve the ice cream to the table, decorating with fresh berries at will or sprinkling with nuts.
Ice cream without milk and sugar
Ingredients:
- bitter chocolate - 1 tile;
- banana - 3 pieces;
- natural yoghurt - 3 tbsp. spoons;
- cottage cheese - 200 g.
Preparation
We take low-fat cottage cheese, dilute it with drinking yogurt and whisk everything with a blender. Separately, we chew ripe bananas, and then mix them with the curd mass. Chocolate rubbed on the griddle and poured into ice cream. We lay out the molds and send them for freezing into the freezer for several hours.
How to cook ice cream without sugar?
Ingredients:
- drinking yogurt - 350 g;
- fructose - to taste;
- peach - 2 pcs.
Preparation
Peach grind into pieces, pour in yogurt and throw to taste sweetener. All mixed, put the mass in a container and put it away for several hours in the freezer. Before serving, water the homemade ice cream with melted chocolate.