Unusual and exquisite Chinese cuisine gives even the most ordinary dishes a unique taste and amazing aroma. Not so long ago we talked about famous Chinese salads , but avoided the very popular recipe. Today we offer to your attention a very unusual, but very tasty Chinese salad from raw potatoes.
Chinese salad from raw potatoes
Ingredients:
- potatoes - 4 pcs .;
- onions - 2 pcs .;
- garlic - 2 cloves;
- red pepper - to taste;
- soy sauce - to taste.
Preparation
Potatoes are cleaned and rubbed on a special grater, designed for cooking Korean carrots. Onions are cut into half rings and fried in a frying pan with vegetable oil until gently golden. Next, add the squeezed through the press garlic and hot red pepper. While the roasting is being prepared, we wash the potatoes under cold water in a colander, put it into a deep bowl and pour it for 5 minutes with steep boiling water. Then again rinse, dry and mix all the ingredients in the salad bowl. Pour in a little soy sauce to taste and leave to stand for 15 minutes.
Chinese salad from raw potatoes
Ingredients:
- potatoes - 500 g;
- carrots - 1 piece;
- onions - 1 pc .;
- radish - 2 pieces;
- greens - for decoration:
- vegetable oil - for refueling.
Preparation
In boiling salted water, add a little vinegar. Then we throw the peeled potatoes on a grated potato for Korean carrots and cook after boiling for 3 minutes. Next, throw it into a colander, thoroughly rinse, like pasta, and let it drain properly. Meat cut into thin strips and fry in a hot frying pan in vegetable oil until a rosy golden crust. Then mix all the ingredients in a salad bowl, add the chopped onion with carrots, cut the radish, spices, season with vegetable oil and mix thoroughly. Before serving, decorate the Chinese potato salad with fresh herbs. By the way, this dish perfectly fits to rice noodles with shrimps . Bon Appetit!