For any housewife, a chocolate cake without baking will be a real salvation when unexpected guests arrive at the doorstep. There are many original recipes, like instant, so long cooking, so you can choose an option for every taste.
How to cook chocolate cake without baking?
Delicious chocolate cake without baking - a special list of recipes, which is in demand not only for children's holidays. Prepare this dish is simple, but it is worth remembering some of the secrets:
- Grated chocolate must be grated.
- Keep the chocolate cake without baking in the refrigerator in baking paper.
- You can decorate the product with coconut shavings, marshmallows.
- The pour time can be shortened by placing the product for 20 minutes in the freezer.
Cake without baked goods from chocolate balls
Chocolate cake without baking for 15 minutes is made from marbles. The taste is light, refined and crisp, it takes quite a bit of time to soak. The composition includes 4 ingredients that are easy to buy. In case of arrival of unexpected guests, each mistress is not superfluous to have them in untouchable stock.
Ingredients :
- condensed milk - 240 g;
- butter - 180 g;
- balls - 250 g;
- peanuts - 100 grams.
Preparation
- To soften the oil. The recipe for a chocolate cake without baking requires a product, fat content of at least 85%.
- Dilute with milk, whip.
- Add peanuts, marbles, stir.
- Put on a dish, put it in the cold for 4 hours.
Chocolate banana cake without baking - recipe
Often for confectionery and chocolate products bananas are used, only yellow ones are considered dessert, and green ones require preliminary heat treatment. In terms of nutritional value, this fruit is equated to potatoes, there is a lot of potassium, vitamins C and A. Chocolate-banana cake without baking is prepared very quickly.
Ingredients :
- shortbread cookies - 200 g;
- butter - 50 g;
- gelatin - 10 g;
- milk - 0.5 cup;
- sour cream - 400 ml;
- sugar - 4 tbsp. spoons;
- cocoa - 4 tbsp. spoons;
- bananas - 2 pieces;
Preparation
- Chocolate cake without baking with bananas will taste better if you choose crystalline gelatin.
- Cook the chopped, mixed with melted butter.
- Put into a mold, put it in the cold for 15 minutes.
- Beat up sour cream with sugar.
- Add the cocoa and sugar to the milk. Keep on fire until thick.
- Cool, mix with sour cream.
- Pour in the gelatin.
- Bananas cut, put on the cakes.
- Pour cream.
- Put in the cold.
Chocolate cake without baking with biscuits
The simplest recipe is a cake made of biscuits and chocolate without baking. With its preparation, even an adolescent can easily cope, so experienced culinary experts advise using this recipe for a festive surprise. Cookies are better to take a shortbread, it is much easier to crush it than other products.
Ingredients :
- cookies - 650 g;
- cocoa - 50 g;
- sugar - 200 g;
- butter - 120 g;
- milk - 30 ml;
- dark chocolate - 50 g.
Preparation
- Dissolve sugar and cocoa in water, bring to a boil.
- Add butter, cook for 5 minutes. Cool it down.
- Cookies to break.
- Pour chocolate, mix.
- Put it in a mold, put it in the cold for half an hour.
- In hot milk, dissolve the chocolate.
- Drizzle with cream.
Cake of chocolate gingerbread cookies without baking
Culinary specialists offer one more original chocolate cake without baking - the recipe includes chocolate gingerbread. The most difficult thing in cooking is to carefully cut them along so that they do not crumble. It is better to take products more solid, but not stale. The knife is recommended for use with a thin blade.
Ingredients :
- gingerbread - 0,5 kg;
- sour cream - 500 g;
- Vanilla sugar - 1 sachet.
Preparation
- Beat up sour cream with sugar.
- Gingerbread, cut them, layer them with cream.
- Fill in the gaps with a crumbled carrot.
- Remove to cold for 2 hours.
Chocolate-lemon cake without baking
In the list of summer desserts, a special place is occupied by a cake without baking with chocolate, containing lemon. A light sourness will add piquancy, the main thing is to carefully observe the proportions. It is recommended to take ripe fruits for cooking, if green is bought, the amount of peel should be reduced by a quarter.
Ingredients :
- gelatine - 20 g;
- cookies - 200 g;
- butter - 30 g;
- lemon water - 60 ml;
- cottage cheese - 600 g;
- yoghurt - 300 g;
- lemons - 4 pieces;
- starch - 1 teaspoon;
- sugar - 200 g;
- milk - 100 g;
- cocoa - 3 tbsp. spoons.
Preparation
- Put gelatin to swell.
- Prepare lemon water: 1 tbsp. a spoonful of juice for 60 ml of water.
- Cook the crumbs, mix with lemon water and butter.
- Put on a dish. Put in the cold.
- Beat cottage cheese with yogurt.
- Lemon cream for chocolate cake without baking is made from peel, squeeze out the juice. Mix it with starch.
- Add sugar, grind.
- For chocolate cream, mix sugar, cocoa and milk.
- Put both creams on the fire, bring to a thickening, add to each gelatin.
- One half of the curd mass to beat with chocolate cream, the other - with lemon.
- On the cake put a chocolate cream, then - lemon.
- Put it in the refrigerator for 3 hours.
Cherry-chocolate cake without baking
For such recipes, an important role is played by the choice of cookies, which imparts its taste. Cherry-chocolate cake with "Savoyardi" without baking is compared with a known tiramisu, but it is more economical. And less time-consuming. As practice shows, the budget option to taste even for men who prefer sweets less.
Ingredients:
- dark chocolate - 100 g;
- savoyardi - 200 g;
- cherry - 300 g;
- sugar - 4 tbsp. spoons;
- starch - 3 tbsp. spoons;
- cinnamon - 0,5 tsp.
- orange juice - 2 tbsp. spoons.
- cream - 80 ml.
Preparation
- Chop the cookies.
- Dissolve the chocolate in cream, add the cookies.
- Put the mixture in a mold, cool it.
- Mix sugar, starch, cinnamon, juice, boil.
- Add cherries.
- Mass put on the cake, clean in the cold.
Cake "Three Chocolates" without baking
The most original, rich, unusual and delicious is chocolate cake-mousse without baking, which includes 3 types of chocolate. Its preparation requires a lot more time, but the compensation will be the well-deserved compliments of the guests. For this recipe, only tiled chocolate is suitable.
Ingredients :
- white chocolate - 150 g;
- gelatin - 30 g;
- cream - 550 ml;
- milk - 550 ml;
- milk chocolate - 150 g;
- dark chocolate - 200 g.
Preparation
- Dilute gelatin, leave to swell. This chocolate cake without baking - from different layers, so that the portion is better divided into 3 parts.
- For each layer of chocolate consumes 200 ml of milk and cream, 10 grams of gelatin.
- White chopped chocolate, add to milk. Top up the cream, bring to a boil. Cool, add gelatin.
- Pour the mixture into a mold, cool for 3 hours.
- Do the same with milk chocolate. Spread on top of the first layer and leave for another 3 hours in the cold.
- Repeat the procedure with black chocolate. To cool.
Cottage cheese-chocolate cake without baking
Very original cake is obtained without baking with chocolate glaze with the use of curd mass. It is prepared in 2 stages, the product should stay the night in the cold, and the fondant is applied the next morning. And we need a couple more hours to make the masterpiece soaked with cream. And the plus is that the dessert can be given an original shape.
Ingredients :
- coffee - 2 tsp;
- cookies - 54 pcs;
- cottage cheese - 0,5 kg;
- gelatin - 2 tsp;
- cocoa - 2 tbsp. spoons;
- sugar - 1 cup;
- powdered sugar - 2 cups;
- milk - 0, 5 cups;
- butter - 50 g.
Preparation
- Put the gelatin swell, fill the milk.
- To weld coffee.
- Mix cottage cheese, cocoa, sugar and gelatin.
- Chocolate cake made from cottage cheese without baking will look original, if you create it in the form of a slide. Cookies, dipping in coffee, spread on cellophane layers: 6 pieces in length, 3 - in width.
- Cheese grease each layer.
- Align, clean in the cold at night.
- For cream in coffee on milk, add sugar powder, cocoa, melted butter. Cool it down.
- Spread the cake on all sides. Keep in the cold.
Cake without baking "Zephyr in chocolate"
Another recipe - a simple chocolate cake without baking with marshmallows, you can use a pastille. The main difficulty is to cut them into equal halves. Pastila is cut along, marshmallows in two, knife of confectioners advise to choose thin. To the crumbs do not stick to the blade, it must be constantly wetted in water.
Ingredients :
- marshmallow - 400 g;
- butter - 200 g;
- cocoa - 4 tbsp. spoons;
- condensed milk - 400 ml;
- nuts - 100 grams.
Preparation
- Beat butter, cocoa and condensed milk.
- Marshmallow layered, spreading each cream.
- Remove to cold for 2 hours.
- Mix cocoa with condensed milk.
- To smear from above "cakes".
- Chocolate marshmallow cake without baking will be tastier if the layers alternate with the pastille.
- Decorate with nuts.