Grated sand cake with jam

We all know and love grated pies from early childhood. To revive the usual taste is not easy, but because the numerous versions of pies presented on the shelves do not meet expectations. That's why we recommend preparing a homemade sand cake with jam. Why from jam? It is available even in cold weather and it was jam that stuffed everyone's favorite treats from childhood.

Recipe for grated sand pie with currant jam

Ingredients:

• flour - 355 g;
• powdered sugar - 55 g;
• butter - 235 g;
• egg yolks - 2 pieces;
• water - 25 ml;
• currant jam - 310 ml.

Preparation

The fastest way to knead a short dough is to whip it with a blender. So the oil will not heat up from the heat of the hands, the dough will come out crisp and layered, and you will be able to save time. If the blender is not available, chop butter and flour mixture with powdered sugar into a crumb with a knife, add egg yolks to the crumb and pour in ice water. Collect the dough together and leave in the cool for half an hour. After the passage of time, separate about a third of the test, and roll the remaining 2/3 rolls and put them into the chosen form, after covering the last parchment. Spread a layer of jam over the dough. The remaining dough crumble and sprinkle the surface of the cake. Bake for 20 minutes at 180 degrees.

Grated sand cake with jam - recipe

If you want to make a crumb and sand base different in texture, then prepare them for a slightly different recipe. In order to make the crumb more crispy, it does not need to add milk, leave it dry and sprinkle on the surface of the cake immediately before baking.

Ingredients:

For the pie:

• flour - 255 g;
• butter - 115 g;
• milk - 45 ml;
• powdered sugar - 10 g;
• jam - 270 ml.

For crumbs:

• flour - 145 g;
• butter - 95 g;
• sugar - 65 g;
• pinch of vanillin.

Preparation

You should start with a sand base, because it will need to allocate time for proofing. For the test, turn crumb ice oil together with flour and powdered sugar in any convenient way, collect the oil crumb together, pour ice milk to it and press it in with your palms. Finished dough candle let cool.

For crumbs, repeat the same procedure, mixing the sugar with flour and vanilla, and then chopping into crumbs with butter.

Roll the dough and cover with a layer of jam. Sprinkle the cake with crumbs. Preparation of grated sand pie with jam in the oven will take about 45 minutes at 175 degrees.