Concerning baking with the addition of dairy products, one simple rule should be learned: the fatter that dairy product you decide to add, the denser the texture of the prepared dish will become. Not an exception is the popular mannika recipe. You can make sure of this rule in practice by preparing mannik on sour cream in a multivark.
Manner recipe on sour cream in multivark
In this recipe, we decided to use natural fragrances such as citrus and vanilla, and the texture of the dish shade pieces of hazelnut.
Ingredients:
- butter - 175 g;
- granulated sugar - 275 g;
- orange juice - 145 ml;
- oranges - 3 pieces;
- flour - 95 g;
- semolina - 135 g;
- ground hazelnuts - 75 g;
- baking powder - 1 teaspoon;
- egg yolk - 1 piece;
- a vanilla pod;
- eggs - 2 pieces;
- sour cream - 260 g.
Preparation
Mix half the sugar with orange juice and zest. Then send the contents of the vanilla pod. Place the syrup over the fire, waiting for it to boil and dissolve the crystals.
Separately whip the remaining sugar with soft butter and start to gradually introduce eggs. Add sour cream next, re-mix. Pour in a mixture of flour, baking powder, pieces of hazelnut and manga. Gradually add the dry ingredients to the oil-sour cream and gently knead the dough, this time using a spatula.
Prepare a mannik with sour cream in a multivarquet in the "Bake" mode for 50 minutes. Hot mannik immediately soak with vanilla-orange syrup and leave until cooling.
How to cook a mannik on sour cream without flour in a multivark?
Ingredients:
- eggs - 3 pieces;
- sour cream - 165 g;
- sugar - 75 g;
- vegetable oil - 230 ml;
- semolina - 155 g;
- pinch of vanillin;
- baking powder - 1 teaspoon;
- a peel of one lemon.
Preparation
Start by beating eggs together with sugar white. Working the mixture with a whisk, gradually pour in the vegetable oil, and then put the sour cream. Add the base of the mannik with a pinch of vanillin and citrus peel. Connect the manga with the baking powder, then pour it onto the sour cream. Kneading the dough, distribute it in an oiled multi-bowl. Mannik in a multivark on sour cream without flour is preparing for "Bake" for an hour. Ready pie can be impregnated with a simple sugar syrup or left without impregnation.