Mannick on sour cream

Mannick on sour cream is an inexpensive but deliciously tasty and fairly simple cake that will help you out in any situation. Let's find out with you how to cook mannik on sour cream.

Classic mannika recipe on sour cream

Ingredients:

Preparation

Mix the cinnamon groats with sugar, put sour cream, drive the eggs and again mix everything up to homogeneity. Then cover the mixture with a lid and leave to stand for half an hour, so that the mancha swells. After that, throw the soda and mix thoroughly. The form for baking is smeared with oil and sprinkled with ground breadcrumbs. Now we spread the dough with the spoon and put the mannik without flour on the sour cream in the oven heated up to 190 ° C. Bake the cake for about 30 minutes without opening the cabinet door. Then gently take it out, and while it is hot sprinkled with coconut shavings or powdered sugar.

Mannik in a multivark on sour cream

Ingredients:

Preparation

First we prepare all the products: we rub the eggs with sugar, put sour cream and pour out the mango. We give the croup a little to swell and after about half an hour we put flour, salt and baking powder. All mix and throw in the dough blueberries, allowed sugar. We spread the bowl of the multivark oil, spread the dough, close the lid and select the "Baking" mode on the device. We cook the mannik pie on sour cream for 60 minutes, and then sprinkle with powdered sugar.

Mannick on sour cream with cottage cheese

Ingredients:

Preparation

To prepare the mannik on sour cream, we carefully separate the egg whites from the yolks. Then, add the cottage cheese to the yolks and put the sour cream. After that, pour vanilla and ordinary sugar, stir and throw the mango with baking powder. In egg whites, put a pinch of salt and whisk together the mixer until the peaks appear. Carefully shift the airy egg into the dough and mix it slowly with movements to the dough. The form is smeared with butter. If you want to make a mannik with raisins, then put it in a dough and put everything in shape. Bake cake in a preheated oven at a temperature of 180 ° C for 50 minutes until golden brown. Next, we cool it a bit and remove it from the mold. That's all, the most delicious mannik on sour cream is ready!

Mannick with apples on sour cream

Ingredients:

Preparation

In sour cream add the mango and leave to stand for about 40 minutes. In the melted butter, pour the sugar, carefully mix it and add it to the manga. Then throw the ground cinnamon, soda, baking powder and vanillin. At the very end, pour in the flour with starch and mix thoroughly. The dough should not be very dense. Peeled apples shredded in thin slices and sprinkled with lemon juice. Deep frying pan grease with oil and put a little manna dough into it. We spread apples from above and fill it with dough. We send the mannik on sour cream to the oven and cook for 45 minutes, setting the temperature 180 ° C. The cake will be ready, when he evenly browns and bake the whole surface.