Pudding - a dish not often found on our tables for unknown reasons. Despite the low cost of ingredients, the simplicity in cooking and the pleasant taste of the finished delicacy, the housewives often forget about such a recipe. Let's restore justice and try to cook the pudding in the microwave.
Rice pudding recipe with chocolate in the microwave
Ingredients:
- boiled rice - 1 ½ st .;
- milk - 2 items;
- sugar - half a century;
- salt - a pinch;
- chocolate - 1/2 tbsp .;
- vanilla extract - 1 teaspoon.
Preparation
In the dishes for the microwave oven we put rice, pour it with milk, add salt and sugar. Chocolate we break into pieces, melt in a microwave at the maximum temperature and mix it with rice. Put the container with pudding in the microwave oven for maximum power, the cooking process will take 5-7 minutes.
Chocolate pudding , cooked in a microwave, served with fresh fruit and a slice of butter.
Apple pudding with cottage cheese in a microwave oven
Ingredients:
- cottage cheese - 150 g;
- sugar - 2 tbsp. spoons;
- egg - 1 piece;
- raisins - to taste;
- apple - 1 piece;
- semolina - 1 ½ tbsp. spoons;
- salt - pinch.
Preparation
Apples are peeled and peeled, and cut into small cubes.
Cottage cheese with sugar and eggs whisked blender until homogeneity, add a mango, a pinch of salt and pre-steamed raisins, again we mix everything thoroughly.
We spread the curd mass over the greased shapes and send them to the microwave. Cottage cheese pudding will be prepared in a microwave oven in stages: 3 minutes at 750 W, 2 minutes break, and then 2 more minutes at the same power. We take the prepared dish from the molds, sprinkle with powdered sugar and cinnamon. Serve with a cup of tea, or milk.