Not many people know about the benefits and harm of rapeseed honey, as it is rare. This honey is characterized by a light yellow opaque color, a sharp aroma and a bitter aftertaste.
Rape grows cattle, but it quickly leads to exhaustion, so it is sown very little. For this reason, beekeepers face a rather difficult task. It is necessary not only to process this capricious product, but also to find a place where such a rare nectar will be collected.
One hectare of land during the flowering of rapeseed (from May to June) gives an opportunity to collect up to 90 liters of honey. But as a result, honey is much less, which is due to its rapid crystallization. After the stay of honey in honeycombs for more than 24 hours, it is already impossible to pump it out.
Rapeseed honey is very susceptible to fermentation processes, so it is very important to observe the rules of its storage. The bank with honey should be in a dark and cool place.
Properties of rapeseed honey
Rapeseed honey is often used for various potent medicines and all thanks to its composition, which is radically different from any other variety.
Useful properties of rapeseed honey are in the presence of vitamins , minerals, trace elements and biologically active substances. The large number of microelements necessary for the normal functioning of the human body explains the usefulness of rapeseed honey. For example: iron, iodine, sodium, phosphorus, zinc and potassium .
The special benefit of rapeseed honey is the beneficial effect on the cardiovascular system. The amount of mineral salts in this honey is similar to the amount of salts in the human body, which means it is ideal for treating many blood diseases and diseases associated with the heart and blood vessels.
Speaking about the harm of honey, it is important to note that honey should be used with caution to people who are obese, diabetics and those who have an allergy to bee products.