Cutting watermelon and melon on a festive table

At the end of summer watermelons and melons become the main items on the menu, both on holidays and on weekdays. And if in the daily menu the fruits can be simply divided into segments, then on the occasion of the party it is possible to show creativity and use some ideas for cutting watermelon and melon on the festive table, with which we decided to devote this material.

How nice to cut watermelon and melon?

Let's start with the simplest method - figured cutting. To implement this idea, it is not necessary to use sophisticated techniques of carving , it is enough just to stock up with felling of any shapes and sizes that are sold in confectionery shops.

For a beautiful cut of watermelon and melon, you can use standard steel felling in the form of stars, hearts or flowers, or you can buy cuttings in the form of letters of the alphabet and put the names of guests from the cut pieces, threading each of the fruit letters into a skewer.

To give a fruit pulp a beautiful shape is possible without the participation of special figured cuttings, but only using a small spoon for ice cream. With its help, you can cut small balls of melon and watermelon flesh, and then fold them in portions, place in a common dish, season with honey , lemon juice and mint, or use cocktails as a complement to fill the balls with your favorite drinks.

Cutting watermelon and melon will look spectacular if you serve it in a hollow watermelon. Gently remove the flesh and divide it into pieces of any preferred shape and size, mix it with slices of melon and put back into the watermelon peel, beautifully cutting off its edges with a knife. Cut the watermelon rind can be made wavy, serrated or oblique, and then additionally slightly cut the bottom of the received bowl in order to keep it stable.

If you plan to serve fruit on a children's holiday, then give the watermelon bowl the shape of any animal or cut out the smiley face.

One of the most modern ways of feeding fruit cuts with watermelon and melons is to make a cake. Quite right, from the pieces of fresh fruit, you can easily design a simple fruit cake. Divide the peeled melon and watermelon pulp into layers of equal thickness, and then fold them in a pile, alternating and smearing with each whipped cream. Decorate such an unusual fruit dessert can be an additional amount of cream, berries, sugar powder or fragrant greens, for example, mint.