The mother's organism gives the child all the best with breast milk, but the mothers themselves, in the desire to give the child as much as possible of usefulness, often begin to introduce into the ration of the babies vegetable and fruit juices. Is this right and when can I give juice to a baby? Pediatricians of the beginning of the last century were only for the introduction of natural juices into the lure after the first month of life, but the look at such a diet among modern specialists has dramatically changed. Now doctors recommend giving juices to children only 6-9 months after birth, and it is better to postpone such an addition to the menu for up to one year. If your child is already ready to eat fruit or vegetable drink, we recommend you read the recipes of fruit juices for babies from this article.
Carrot juice for babies
In carrot juice is almost no use, if you do not use it with oil. Fat-soluble vitamin A simply can not be absorbed in the body without an oil additive. So take the carrots, clear from the leaves and peel, carefully rinse under a stream of cold water and grind. To grind the vegetable, it must be blended in a blender or simply grated on a fine grater. Carrot puree after filtering through 2-3 layers of gauze, add a drop of vegetable or olive oil and give juice to the baby.
Such juice can not be stored, since it does not contain preservatives, so cook it for 1 time, or drink the leftovers yourself.
Apple juice for babies
Apple juice is the most safe, hypoallergenic, and from that often it is the first in the life of the baby. But, nevertheless, to give such juice all the same it is necessary gradually: we begin with a pair of drops in breaks between feedings and we finish, giving to the child a daily norm of juice with pulp.
So, for apple juice, the fruits must be peeled and passed through a juicer, a blender, or at least grated on a fine grater. The resulting gruel should be separated from the pulp, passing through 5-6 layers of gauze.