Pancakes are simple, but there are also various additives in the form of fruits, dried fruits or vegetables. We'll tell you now the recipes, how quickly and deliciously to prepare pancakes from pumpkins.
How to make pancakes from pumpkin on kefir?
Ingredients:
- Pumpkin puree - 200 g;
- flour - 150 g;
- kefir - 50 ml;
- baking powder for dough - 6 g;
- eggs - 1 piece;
- sugar - 50 g;
- cinnamon - to taste;
- baking soda - 3 g;
- butter melted - 40 ml;
- salt - pinch.
Preparation
Pumpkin to soften or bake it in the oven. Then mash it to mash. There we add kefir, egg, butter, sugar (you can put more sugar or less, depending on who loves it) and cinnamon. Now connect the dry ingredients. The resulting dry mixture is sieved through a sieve and connected to a liquid mass. Mix it and let it brew for 20 minutes. Spoon the dough in small portions into a frying pan and fry the pancakes with pumpkin on kefir until rudeness in vegetable oil. Serve them to the table is better than warm.
Delicious and sweet pancakes made from pumkin
Ingredients:
- pumpkin - 250 g;
- flour - 100 g;
- granulated sugar - 25 g;
- eggs - 2 pieces;
- baking powder - 5 g;
- sour cream 20% fat content - 50 g;
- salt - a pinch;
- vegetable oil.
Preparation
In the grated pumpkin we put sour cream, eggs, sugar, salt. Stir, add flour, baking powder and mix thoroughly again. We choose a frying pan with a thick bottom for frying, pour oil into it and warm it up properly. Then spread the spoon with a spoon and fry the fritters on both sides. And if you want to make them less fat, you can transfer them from the frying pan to paper napkins.
How to make lean pancakes from a pumpkin?
Ingredients:
- flour - 300 g;
- Peeled pumpkin - 500 g;
- asafoetida - pinch;
- curry - a pinch;
- salt;
- olive oil.
Preparation
In the grated pumpkin, add the salt and mix well to pumpkin let out the juice. Pour in flour, spices and mix again until smooth. Heat the olive oil in a frying pan and put into it a tablespoon of dough. Fry from one side to the other.
Pancakes stuffed with pumpkin in the oven
Ingredients:
- pumpkin - 270 g;
- eggs - 2 pieces;
- apples - 2 pieces;
- oatmeal flakes - 2 tbsp. spoons;
- sugar;
- butter.
Preparation
Apples and pumpkin three on a grater. Mix the prepared ingredients, drive 1 egg, pour oat flakes, sugar to taste and mix well. We cover the pan with butter and spread out portions of the dough. We bake our pancakes for 25 minutes at 200 degrees.
Tasty Pudding Pancakes
Ingredients:
- pumpkin - 1 kg;
- wheat flour - 1 cup;
- eggs - 2 pieces;
- milk - 100 ml;
- sugar - 25 g;
- salt;
- vegetable oil.
Preparation
In the grated pumpkin, pour in flour, sugar, a pinch of salt, drive in the eggs and mix intensively. Warm milk is poured into the dough, mix it gently to make a homogeneous mass. In a frying pan, heat the oil, lay out portions of dough. Fry pancakes first with one, and then on the other side until golden. Serve them with sour cream, jam, condensed milk or something else that will be to your liking.
How to make a pumpkin pancakes?
Ingredients:
- pumpkin - 450 g;
- flour - ¾ cup;
- kefir - 100 ml;
- sugar - 50 g;
- eggs - 2 pieces;
- salt;
- vegetable oil.
Preparation
Grated on a small grater pumpkin bake at full power in a microwave for 5 minutes. We pour in kefir, drive in the egg and whisk everything. Then pour sugar and a pinch of salt. Add the flour and mix with a mixer so that no lumps remain. Frying pan heat, pour in oil. Spoon the dough into the frying pan. If there is a desire to make smooth-shaped pellets, you can use silicone or metal molds.